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Orange juice and zest add a subtle pop of brightness to this quick strawberry jam thickened with chia seeds instead of pectin.
Orange juice and zest add a subtle pop of brightness to this quick strawberry jam thickened with chia seeds instead of pectin.
www.allrecipes.com
Crunchy chopped apples and walnuts are tossed with just the right amount of sugar, cinnamon and Kosher red wine to make this traditional holiday relish. Refrigerate, allowing the sweet, spicy flavors to blossom before serving.
Crunchy chopped apples and walnuts are tossed with just the right amount of sugar, cinnamon and Kosher red wine to make this traditional holiday relish. Refrigerate, allowing the sweet, spicy flavors to blossom before serving.
www.chowhound.com
Swap the maple syrup for this tangy summery syrup made with fresh apricots, brown sugar, and ginger.
Swap the maple syrup for this tangy summery syrup made with fresh apricots, brown sugar, and ginger.
www.foodnetwork.com
Get Spiced Hot Cocoa Recipe from Food Network
Get Spiced Hot Cocoa Recipe from Food Network
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This panzanella recipe uses raspberries instead of tomatoes, for a sweet bread salad.
This panzanella recipe uses raspberries instead of tomatoes, for a sweet bread salad.
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dena Kleiman and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This lighter version of lemon curd retains all the lemony goodness while cutting down the calories and fat.
This lighter version of lemon curd retains all the lemony goodness while cutting down the calories and fat.
www.chowhound.com
Flavored with orange and grapefruit zest.
Flavored with orange and grapefruit zest.
