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This recipe was shared with me by my friend, Sharon. She was given the recipe by her mother. Everyone who has tasted them will agree that they are the best muffins ever!
This recipe was shared with me by my friend, Sharon. She was given the recipe by her mother. Everyone who has tasted them will agree that they are the best muffins ever!
Ingredients:
margarine, sugar, egg, bananas, instant coffee, water, vanilla, flour, salt, baking powder, baking soda, chocolate chips
www.allrecipes.com
This colorful spicy side dish goes perfect with kabobs, especially with cherry tomatoes; the color combo is most appealing. Lamb is a good accompaniment.
This colorful spicy side dish goes perfect with kabobs, especially with cherry tomatoes; the color combo is most appealing. Lamb is a good accompaniment.
Ingredients:
vegetable oil, onion, jalapeno peppers, cloves, turmeric, cinnamon, white rice, chicken broth, water, bay leaf, green onions
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This loaf stuffed with four cheeses and artichoke hearts will be popular at any party!
This loaf stuffed with four cheeses and artichoke hearts will be popular at any party!
Ingredients:
sourdough bread, butter, cloves, monterey jack, cream cheese, parmesan cheese, artichoke hearts, cheddar cheese, green onions
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These vegetarian Sloppy Joes are loaded with flavor and ready to serve in no time.
These vegetarian Sloppy Joes are loaded with flavor and ready to serve in no time.
Ingredients:
coconut oil, onion, green bell peppers, water, green lentils, ketchup, mustard, sugar, apple cider vinegar, salt, black pepper, pita
www.delish.com
Servings: 4
Servings: 4
Ingredients:
chicken broth, water, olive oil, leeks, arborio rice, dry white wine, salt, smoked turkey, mascarpone cheese, black pepper
www.delish.com
Spaghetti squash, which separates into spaghetti-like strands when cooked, is an excellent base for this easy salad from The FourCoursemen's Patrick Stubbers. The recipe would also be good with roasted cubes of butternut squash.
Spaghetti squash, which separates into spaghetti-like strands when cooked, is an excellent base for this easy salad from The FourCoursemen's Patrick Stubbers. The recipe would also be good with roasted cubes of butternut squash.
Ingredients:
pine nuts, spaghetti squash, water, dry white wine, white wine vinegar, lemon, lemon juice, thyme, red pepper, tarragon, queso fresco
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Spiced lamb is simmered with rice and whole heads of garlic in this Central Asia-inspired dish.
Spiced lamb is simmered with rice and whole heads of garlic in this Central Asia-inspired dish.
Ingredients:
basmati rice, garlic, vegetable oil, lamb, onions, carrots, cumin seeds, coriander seed, black peppercorns, water, salt
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Greek quinoa salad made with feta cheese, Kalamata olives, tomatoes, and pine nuts is a filling, Mediterranean-inspired salad perfect for lunch or dinner.
Greek quinoa salad made with feta cheese, Kalamata olives, tomatoes, and pine nuts is a filling, Mediterranean-inspired salad perfect for lunch or dinner.
Ingredients:
pine nuts, water, quinoa, spinach, kidney beans, tomatoes, olives, feta cheese, red onion, olive oil, red wine vinegar, lemon juice, oregano
www.foodnetwork.com
Get The Saint Jamez Benedict Recipe from Food Network
Get The Saint Jamez Benedict Recipe from Food Network
Ingredients:
vegan margarine, egg, water, soy milk, hot sauce, salt, lemon juice, tofu, cornmeal, flour, baby spinach, garlic, oil
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A new twist on the classic green bean casserole, this version adds bacon, macadamia nuts, mushrooms, ginger, water chestnuts, and Cheddar cheese to earn applause for the holiday cook.
A new twist on the classic green bean casserole, this version adds bacon, macadamia nuts, mushrooms, ginger, water chestnuts, and Cheddar cheese to earn applause for the holiday cook.
Ingredients:
bacon, butter, ginger, onion, mushrooms, worcestershire sauce, green beans, sour cream, water chestnuts, cheddar cheese, nuts
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To make this scrumptious pie, rhubarb, blackberries and raspberries are combined with sugar and flour and refrigerated overnight. This sweet mixture is then spooned into a made-from-scratch crust, topped with another round of pastry and popped into the oven to bake to perfection.
To make this scrumptious pie, rhubarb, blackberries and raspberries are combined with sugar and flour and refrigerated overnight. This sweet mixture is then spooned into a made-from-scratch crust, topped with another round of pastry and popped into the oven to bake to perfection.
Ingredients:
raspberries, rhubarb, sugar, flour, salt, shortening, butter, water, lemon juice, half and half