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Peas, water chestnuts and onion in a creamy celery sauce form the base for this sophisticated side dish casserole.
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Carrots are tossed with olive oil, cumin, and honey in this simple, easy, and yummy side dish.
Ingredients: baby carrots, honey, olive oil, cumin
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This green smoothie packed with baby kale, bananas, apples, and 2 kinds of berries is a quick and easy drink to kick-start your morning.
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Roasted butternut squash and onions are tossed with spinach, dried cranberries, and nuts for a colorful side dish during the autumn months.
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Any cut of roast can be used for this. It cooks for 8 to 10 hours with baby carrots, onions, herbs, and condensed cream of mushroom soup.
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Baby bok choy are coated in a gingery curry sauce and roasted for a quick and flavorful side dish. Add tofu and rice for a complete meal.
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Ingredients 2 lbs of tilapia 2 lbs of baby shrimp 1 lb of baby octopus 2 cups of fresh lime juice 2 cups of fresh lemon juice 1 cup of fresh orange juice 1 small...
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Steak and veggies are sauteed together in this delicious morning favorite made with egg substitute.
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I love using eggroll wrappers to make all sorts of inventive appetizers.
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Looking for an easy yet delicious dinner? Spinach, green onions, garlic, and Gouda cheese combine to make the perfect quick and easy dinner.
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Fresh spinach and Greek feta wrapped in buttery phyllo dough.
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Curly leaf spinach has great texture and flavor and holds this mustard dressing well. For additional color, feel free to use a variety of different colored beets. You can also swap blood oranges for the tangerines.