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My mom has always made this cake during rhubarb season. It's the yummiest rhubarb cake I've ever had! It's especially good after it's been chilled in the refrigerator. Serve with whipped cream or ice cream.
My mom has always made this cake during rhubarb season. It's the yummiest rhubarb cake I've ever had! It's especially good after it's been chilled in the refrigerator. Serve with whipped cream or ice cream.
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This cold chicken coleslaw salad is wonderful, because you prepare it ahead of time and mix it up just before serving. It's also an easy salad to travel with.
This cold chicken coleslaw salad is wonderful, because you prepare it ahead of time and mix it up just before serving. It's also an easy salad to travel with.
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A must-have for Fair food lovers!
A must-have for Fair food lovers!
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My Aunt Kaye would make this every summer. It smells so good when it is cooking. She also use many different combinations of fresh fruit and flavored gelatin. Be creative and try it out.
My Aunt Kaye would make this every summer. It smells so good when it is cooking. She also use many different combinations of fresh fruit and flavored gelatin. Be creative and try it out.
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Four simple ingredients go into this creamy casserole. Feel free to add fresh or frozen vegetables for a convenient one-dish meal.
Four simple ingredients go into this creamy casserole. Feel free to add fresh or frozen vegetables for a convenient one-dish meal.
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This is a simple recipe that combines broccoli, onion, Cheddar cheese, baking mix, egg and milk. You can serve this as a side dish with lunch or dinner and have the leftovers for brunch.
This is a simple recipe that combines broccoli, onion, Cheddar cheese, baking mix, egg and milk. You can serve this as a side dish with lunch or dinner and have the leftovers for brunch.
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Using a box of spice cake mix and prepared pumpkin puree help make these chocolate chip-studded cupcakes a quick and easy treat.
Using a box of spice cake mix and prepared pumpkin puree help make these chocolate chip-studded cupcakes a quick and easy treat.
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This is OUR type of Easter egg.
This is OUR type of Easter egg.
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With the addition of cream cheese, these sausage balls have better texture than the classic recipe, so they're sure to be a crowd-pleaser when entertaining.
With the addition of cream cheese, these sausage balls have better texture than the classic recipe, so they're sure to be a crowd-pleaser when entertaining.
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Gussy up your yellow cake with this ricotta variation.
Gussy up your yellow cake with this ricotta variation.
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Shredded coconut and macadamia nuts give this surprisingly simple cherry pineapple cake a delicious island flavor.
Shredded coconut and macadamia nuts give this surprisingly simple cherry pineapple cake a delicious island flavor.