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Take your baked beans up several notches with this recipe that bakes them with brown sugar, bourbon, bacon, and Dr Pepper® for 3 hours.
Take your baked beans up several notches with this recipe that bakes them with brown sugar, bourbon, bacon, and Dr Pepper® for 3 hours.
Ingredients:
brown sugar, paprika, dry mustard, cayenne pepper, ketchup, worcestershire sauce, bacon, onion, garlic, bourbon, baked beans
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Pork roast cooked with white beans, salsa, and beer in the slow cooker is quick to prepare in the morning and will be ready for you by evening.
Pork roast cooked with white beans, salsa, and beer in the slow cooker is quick to prepare in the morning and will be ready for you by evening.
www.allrecipes.com
This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy!
This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy!
Ingredients:
northern beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, cayenne pepper
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Inspired by the traditional Italian pairing of pasta and beans, this hearty soup with cannelini beans, ditalini pasta, baby spinach, and an infusion of garlic is especially wholesome.
Inspired by the traditional Italian pairing of pasta and beans, this hearty soup with cannelini beans, ditalini pasta, baby spinach, and an infusion of garlic is especially wholesome.
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Rice is simmered with coconut milk, thyme, and red kidney beans in this quick and easy Creole-inspired side dish that comes from Haiti.
Rice is simmered with coconut milk, thyme, and red kidney beans in this quick and easy Creole-inspired side dish that comes from Haiti.
www.delish.com
"Baked beans were a treat on special-occasion Sundays," says West Hartford, CT, chef Billy Grant.
"Baked beans were a treat on special-occasion Sundays," says West Hartford, CT, chef Billy Grant.
Ingredients:
pinto beans, bacon, yellow onions, olive oil, fennel, plum tomatoes, garlic, thyme, rosemary, parsley, bay leaf, chicken broth, escarole, parmesan cheese, bread crumbs
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Jasmine rice and minced shallots are simmered with coconut milk then mixed with black beans in this versatile side dish.
Jasmine rice and minced shallots are simmered with coconut milk then mixed with black beans in this versatile side dish.
www.chowhound.com
Cuban-style black beans for serving with coconut rice and fried plantains.
Cuban-style black beans for serving with coconut rice and fried plantains.
Ingredients:
black beans, smoked bacon, vegetable oil, carrot, celery, red bell pepper, poblano chile, red onion, garlic, salt plus, coriander seeds, cumin seeds, vegetable broth, bay leaf
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My husband won't eat beans but LOVES chili, so I had to come up with this variation on an old favorite. Instead, it contains lots of canned tomatoes and onion. This is great served over rice with some shredded cheese and a dollop of sour cream.
My husband won't eat beans but LOVES chili, so I had to come up with this variation on an old favorite. Instead, it contains lots of canned tomatoes and onion. This is great served over rice with some shredded cheese and a dollop of sour cream.
Ingredients:
beef, cloves, onion, chili powder, oregano, cumin, hot pepper sauce, tomatoes, red wine vinegar
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Get Pizzitola's Slow Cooked Pinto Beans Recipe from Food Network
Get Pizzitola's Slow Cooked Pinto Beans Recipe from Food Network
www.delish.com
Chef Mark Ladner tosses these tangy peas with sharp chopped red onion, so this vinegary dish can be paired with a light tannic red wine.
Chef Mark Ladner tosses these tangy peas with sharp chopped red onion, so this vinegary dish can be paired with a light tannic red wine.
www.chowhound.com
This white bean and ham soup uses a leftover ham bone or ham hocks, white beans, and vegetables to make a thick, hearty soup.
This white bean and ham soup uses a leftover ham bone or ham hocks, white beans, and vegetables to make a thick, hearty soup.