Search Results (3,249 found)
www.allrecipes.com
Raspberries, bananas, apple juice, almond extract and the unlikely additions of tofu and raspberry jelly make it 'Really Raspberry'.
Raspberries, bananas, apple juice, almond extract and the unlikely additions of tofu and raspberry jelly make it 'Really Raspberry'.
www.allrecipes.com
Always a popular combination, Bosc pear slices, crumbled bacon, and melted blue cheese top focaccia bread slices to make tantalizing broiled sandwiches to serve for brunch or a light supper.
Always a popular combination, Bosc pear slices, crumbled bacon, and melted blue cheese top focaccia bread slices to make tantalizing broiled sandwiches to serve for brunch or a light supper.
www.foodnetwork.com
Get Grilled French Toast with Apple-Berry Compote and Apple-Mascarpone Cream Recipe from Food Network
Get Grilled French Toast with Apple-Berry Compote and Apple-Mascarpone Cream Recipe from Food Network
Ingredients:
smith apples, sugar, cinnamon, mascarpone, apple cider, strawberries, blueberries, eggs, vanilla, milk, brioche, butter
www.foodnetwork.com
Get Apple Pancake Bars with Brown Butter Crumble Topping and Apple Syrup Recipe from Food Network
Get Apple Pancake Bars with Brown Butter Crumble Topping and Apple Syrup Recipe from Food Network
Ingredients:
butter, flour, sugar, brown sugar, cinnamon, nutmeg, baking powder, baking soda, salt, buttermilk, vanilla, eggs, apple, lemon, gala apple, apple juice, smith apple
www.allrecipes.com
Best if cooking is started the day before serving. Boston butt is the easiest to make on a small scale. Use a shoulder or a whole shoulder (which is a shoulder plus the Boston butt) for larger crowds. The sauce skimmed off the top is very, very hot and can also be used to make terribly hot chicken wings.
Best if cooking is started the day before serving. Boston butt is the easiest to make on a small scale. Use a shoulder or a whole shoulder (which is a shoulder plus the Boston butt) for larger crowds. The sauce skimmed off the top is very, very hot and can also be used to make terribly hot chicken wings.
Ingredients:
apple cider vinegar, salt, brown sugar, black pepper, cayenne pepper, butter, water, roast
www.delish.com
Sweet-tasting lump crab is sold precooked, so it's perfect for a fast meal. Melissa Rubel uses it here in a crunchy salad that gets a double dose of nutty flavor from walnuts and walnut oil.
Sweet-tasting lump crab is sold precooked, so it's perfect for a fast meal. Melissa Rubel uses it here in a crunchy salad that gets a double dose of nutty flavor from walnuts and walnut oil.
Ingredients:
white wine vinegar, shallot, dijon mustard, walnut oil, olive oil, watercress, crab, celery ribs, smith apple
www.chowhound.com
Spiced apples get tucked under fluffy biscuits in this irresistible cobber.
Spiced apples get tucked under fluffy biscuits in this irresistible cobber.
www.delish.com
Apples>>>shot glasses.
Apples>>>shot glasses.
www.delish.com
Add a bit of crunch to your crab cakes with a crisp apple salad!
Add a bit of crunch to your crab cakes with a crisp apple salad!
Ingredients:
mayonnaise, curry, lemon juice, chives, parsley, tarragon, smith apple, crab, panko, canola oil, champagne vinegar, cilantro leaves
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Get Pete's "Cut-up" Beer Brined Apple Smoked Turkey Recipe from Food Network
Get Pete's "Cut-up" Beer Brined Apple Smoked Turkey Recipe from Food Network
www.chowhound.com
This cake is in my version of an apple cake my mom used to make for us when we were kids. The slightly sweet, earthy batter just holds the layers of apple together...
This cake is in my version of an apple cake my mom used to make for us when we were kids. The slightly sweet, earthy batter just holds the layers of apple together...
Ingredients:
gala apples, lemon, gluten, quinoa, cinnamon, nutmeg, allspice, baking powder, baking soda, butter, eggs, buttermilk, juice concentrate, vanilla, orange
www.allrecipes.com
A medley of apples, raisins, orange zest, apple and orange juices are simmered in this family version of mincemeat. Make the filling in advance and refrigerate until ready to use, or bake immediately in a double-crust pie. If desired, stir 1 to 2 tablespoons of brandy into the filling to enrich the flavors.
A medley of apples, raisins, orange zest, apple and orange juices are simmered in this family version of mincemeat. Make the filling in advance and refrigerate until ready to use, or bake immediately in a double-crust pie. If desired, stir 1 to 2 tablespoons of brandy into the filling to enrich the flavors.
Ingredients:
raisins, smith apples, orange, orange juice, apple cider, sugar, cinnamon, cloves, soda crackers, pastry