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Get Mai Tai Cocktails Recipe from Food Network
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A healthy spiced black bean hummus recipe.
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Finely chopped Serrano chilies make this salsa nippy and nice. Combine with tomatoes, onions, cilantro and lime juice, and this salsa is ready for dipping.
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A nice alternative from the classic sex on the beach. This cocktail uses peach schnapps and raspberry liqueur.
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Spicy and sweet mango salsa.
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SPAM® with Bacon is sauteed with onion and cubed avocado and topped with an over easy egg.
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Get Tequila Cocktails Recipe from Food Network
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Khoresht Fesenjan is a Persian stew made with pomegranate juice and walnuts. This version is made best, according to chef Matthew Dillon, with a "thoughtfully and responsibly raised whole chicken."
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Here is a spice-perfumed braised chicken dish that is greater than the sum of its parts, with complex flavor that belies the ease of preparation As a bonus, you can prepare it up to 2 days in advance, since it reheats beautifully.
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An easy summer salsa recipe of fresh corn, tomatoes, avocados, and cilantro.
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This is a fresh variation on an old classic. Egg salad is spiced up with fresh cilantro and mushrooms as well as the usual ingredients. Great for a spring or summertime meal, or just as lunch to take to work!
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Get Oysters on the Half Shell with Green Tobiko Caviar and Yuzu Granitee Recipe from Food Network