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Sirloin roast seasoned with salt, pepper, paprika and garlic, slow cooked in beef stock over Yukon Gold potatoes, onions and carrots.
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Maple syrup and a blend of spices give ramen noodles a sweet and savory flavor profile in this quick and easy budget-friendly recipe.
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Habanero and jalapeno peppers bring the fire to the traditional deviled egg.
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This is an easy dressing to make that is great over fruit. Just put it in a jar, shake, and it's ready to go. A little goes a long way, and really enhances most fruits, especially oranges, grapes and apples.
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Torsk is a Scandinavian dish of poached and broiled cod with butter. You can use frozen cod; defrosting is not necessary.
Ingredients: cod, water, sugar, salt, butter, paprika
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This sweet potato crisp recipe is a new spin on boring old barbecue chips.
www.delish.com
This chicken dish is simple and elegant. If you're not a fan of paprika, try it out with your own favorite spice.
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Slices of egg, filled with delicately spiced creamy goodness. Served cool.
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Chicken and rice paired with a creamy mushroom sauce bake together for a delicious one-dish meal that's easy to clean up.
cooking.nytimes.com
The chef Tom Valenti channels his late grandmother in his cooking, utilizing her ''stove top approach to life'' by braising and stewing and slow cooking the kinds of food that snowstorms were made for Her pasta and bean soup, a treat for carb-lovers with its addition of mashed potatoes to thicken the broth, was one of many old-country comfort foods that she fed Mr Valenti during his childhood.
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Get Roast Beef and Wild Mushroom Hash Recipe from Food Network
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Get Chili Con Carne Recipe from Food Network