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A great mix of heat and sweet! Chicken skewers marinated and grilled to tender, juicy perfection. Enjoy with a peanut sauce, honey, or even plain!
A great mix of heat and sweet! Chicken skewers marinated and grilled to tender, juicy perfection. Enjoy with a peanut sauce, honey, or even plain!
www.allrecipes.com
This simple sweet and sour sauce is delicious with egg rolls, spring rolls and other Asian-inspired delicacies. The pineapple tidbits may be omitted. Alter the amount of cornstarch as needed to obtain desired consistency.
This simple sweet and sour sauce is delicious with egg rolls, spring rolls and other Asian-inspired delicacies. The pineapple tidbits may be omitted. Alter the amount of cornstarch as needed to obtain desired consistency.
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Get Pork and Sweet Potato Empanadas Recipe from Food Network
Get Pork and Sweet Potato Empanadas Recipe from Food Network
Ingredients:
garlic, salt, paprika, cumin, onion powder, black pepper, pork, flour, baking powder, shortening, water, sweet potato, black beans, cilantro, cinnamon, pineapple, red onion, jalapeno, limes, cilantro leaves, chipotle pepper, honey
cooking.nytimes.com
This soufflé is not too sweet to serve as a starter at your Thanksgiving table, but it also makes an impressive dessert and itâs easier than pie to make You can make individual soufflés or one large one.
This soufflé is not too sweet to serve as a starter at your Thanksgiving table, but it also makes an impressive dessert and itâs easier than pie to make You can make individual soufflés or one large one.
Ingredients:
sweet potatoes, butter, sugar, honey, cinnamon, nutmeg, salt, ginger, yogurt, lime juice, egg whites, cream of tartar
cooking.nytimes.com
In a 2010 love letter to the food processor, Mark Bittman gave the machine the ultimate compliment: “I upgraded its position in my kitchen from a cabinet to a spot on my itsy-bitsy counter,” he wrote Here, he uses the machine to chop and grate vegetables, cutting down on prep time (and any possibility of shredding your knuckles on a box grater) The end result is a quick side dish, full of flavor from the ginger and soy sauce.
In a 2010 love letter to the food processor, Mark Bittman gave the machine the ultimate compliment: “I upgraded its position in my kitchen from a cabinet to a spot on my itsy-bitsy counter,” he wrote Here, he uses the machine to chop and grate vegetables, cutting down on prep time (and any possibility of shredding your knuckles on a box grater) The end result is a quick side dish, full of flavor from the ginger and soy sauce.
cooking.nytimes.com
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This old-fashioned buttermilk cornbread with a hint of sweetness is baked in a cast-iron skillet.
This old-fashioned buttermilk cornbread with a hint of sweetness is baked in a cast-iron skillet.
Ingredients:
vegetable oil, white cornmeal, flour, sugar, baking powder, baking soda, salt, eggs, buttermilk
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This tasty, smoky venison jerky is sweet with a bit of a kick to it.
This tasty, smoky venison jerky is sweet with a bit of a kick to it.
Ingredients:
brown sugar, black pepper, onion powder, garlic salt, lemon juice, flavoring, paprika, hot pepper sauce, worcestershire sauce, teriyaki sauce, soy sauce, venison
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Three ingredients are all you need for a sweet, sweet potato side dish with marshmallows for your Thanksgiving dinner.
Three ingredients are all you need for a sweet, sweet potato side dish with marshmallows for your Thanksgiving dinner.
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Get Sweet Spicy Smokey Roasted Almonds Recipe from Food Network
Get Sweet Spicy Smokey Roasted Almonds Recipe from Food Network
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Simple ingredients like butter, eggs, and fresh lemon give this lovely tart its fresh, light flavor.
Simple ingredients like butter, eggs, and fresh lemon give this lovely tart its fresh, light flavor.