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Paneer is simmered with vegetables in a soy sauce gravy in this Indian recipe for chili paneer that is easy to prepare.
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The addition of fresh cloves of garlic to the canning jars make these crunchy dill pickles extra tasty.
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Plantains are gently fried, then smashed and shaped into cups and fried again. The crispy cups are then filled seasoned beef and topped with cheese in this impressive dish.
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It's extremely easy to make homemade grenadine. It's a two-ingredient operation. Your cocktails will thank you.
Ingredients: sugar, pomegranate juice
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Get Smoked Turkey Baked Chimichangas Recipe from Food Network
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Get Outside-In Burgers with Adobo Ketchup Recipe from Food Network
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Get Nachos with Pickled Jalapenos Recipe from Food Network
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Get Sunday Meat Sauce with Orecchiette Recipe from Food Network
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With a stovetop pressure cooker, this authentic Italian risotto with porcini mushrooms will be ready after just 4 minutes of cooking!
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Broccoli florets, bacon pieces, shredded cheese, chopped onions, and sunflower seeds are tossed together in a creamy garlic sauce.
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Vietnamese-inspired sandwich rolls that combine elements of both a banh mi sandwich and a fresh summer roll.