Search Results (14,971 found)
www.allrecipes.com
This is a recipe from my early days of cooking. The first time I made these was for the Grey Cup (Canadian Football Championship) of 1992 and they've been yummy ever since. Enjoy.
www.delish.com
This is peak pumpkin spice, in the best way.
www.chowhound.com
After trying several chickpea-based light recipes and being not completely satisfied, I decided to create my own. This recipe incorporates many of my favorite...
www.allrecipes.com
This Italian-inspired tomato sauce is filled with Italian sausage, ground chuck, and the right amount of herbs and spices. It is simmered on the stove for hours, for a flavorful and rich topping for your pasta.
www.allrecipes.com
A great way to use the slightly sweet and spicy Hatch chiles, this enchilada pie is a fabulous comfort food.
www.delish.com
This easy version of an American pizzeria favorite, the Hawaiian pizza, subs pulled pork for ham and includes fresh cilantro and tangy barbecue sauce for an extra boost of flavor.
www.chowhound.com
A delicious chicken cordon bleu burger recipe.
www.allrecipes.com
Pounded pork cutlets are breaded with bread crumbs and Parmesan, pan-fried, then served with a mushroom, butter, and wine sauce.
www.chowhound.com
This meatloaf recipe has ground beef, cheddar cheese, onion, and garlic; is topped with bacon; and is baked until crispy.
www.allrecipes.com
Short-grain brown rice stands in for the usual arborio in this hearty vegetarian risotto, which is worth the wait! Feel free to adapt the recipe according to whatever seasonal produce is available to you.
cooking.nytimes.com
This is a project recipe, to be sure But the result An impressive, delectable mountain of perfectly cooked pasta, tender meatballs, egg and salami, swathed in a rich ragu and folded all together in a lissome dough
www.allrecipes.com
Roast tomatoes for this shrimp scampi recipe packed with garlic and served over angel hair pasta for extra robust flavor on your dinner plate.