Search Results (15,791 found)
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, bread crumbs, green garlic, belgian endive, olive oil, salt, black pepper, heavy cream, ham, lemon juice
www.foodnetwork.com
Get Easy Greek Salad Recipe from Food Network
Get Easy Greek Salad Recipe from Food Network
Ingredients:
romaine lettuce, tomatoes, cucumber, red onion, olives, feta cheese, olive oil, red wine vinegar, sugar, garlic, lemon
cooking.nytimes.com
This appetizer takes a little effort, but it rewards with layers of rich fall flavor and texture Youâll roast a cut squash and confit onion slices with maple syrup and apple cider vinegar Veteran cooks will immediately get the idea: Cook the onions awhile, until theyâre dark and soft, then add the two liquids and continue to cook until theyâre jammy
This appetizer takes a little effort, but it rewards with layers of rich fall flavor and texture Youâll roast a cut squash and confit onion slices with maple syrup and apple cider vinegar Veteran cooks will immediately get the idea: Cook the onions awhile, until theyâre dark and soft, then add the two liquids and continue to cook until theyâre jammy
Ingredients:
squash, olive oil, chile, salt, yellow onion, apple cider vinegar, maple syrup, country bread, goat cheese, mint
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Get Healthy Grilled Shrimp Fajita Foil Pack Recipe from Food Network
Get Healthy Grilled Shrimp Fajita Foil Pack Recipe from Food Network
Ingredients:
bell peppers, onion, scallions, olive oil, chipotle chile, cumin, shrimp, limes, flour tortillas, cilantro leaves
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Get Grilled Caesar Salad Recipe from Food Network
Get Grilled Caesar Salad Recipe from Food Network
Ingredients:
mayonnaise, worcestershire sauce, lemons, dijon mustard, red wine vinegar, cloves, olive oil, parmesan, romaine lettuce, baguette, sugar
www.allrecipes.com
Celebrate garden-ripe tomatoes with a French tomato tart flavored with herbs and Dijon mustard. Serve warm or cold.
Celebrate garden-ripe tomatoes with a French tomato tart flavored with herbs and Dijon mustard. Serve warm or cold.
Ingredients:
pie crust, oregano, thyme leaves, dijon mustard, honey, garlic, olive oil, tomatoes, parmesan cheese
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Get Rice and Black Bean Pilaf Recipe from Food Network
Get Rice and Black Bean Pilaf Recipe from Food Network
Ingredients:
brown rice, chicken broth, olive oil, onion, cloves, oregano, celery, carrot, cumin, chili, black beans, parsley leaves
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 3 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 3 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
beef chuck, salt, black pepper, olive oil, onions, carrots, veal, flour, beef stock, mushrooms, worcestershire sauce, oysters
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Get Pepperoni Pizza Bites with Homemade Marinara Sauce Recipe from Food Network
Get Pepperoni Pizza Bites with Homemade Marinara Sauce Recipe from Food Network
Ingredients:
pizza dough, garlic, parmesan, parsley, pepperoni, mozzarella, olive oil, yellow onion, salt, tomato paste, oregano, tomatoes
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Get Lime and Chile Roasted Pork Shoulder Recipe from Food Network
Get Lime and Chile Roasted Pork Shoulder Recipe from Food Network
Ingredients:
cloves, scallions, coriander seeds, chipotle chile, cumin seeds, pork, lime, lime juice, orange juice, olive oil, cinnamon
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Get Game Hens with Brussels Sprouts and Chestnuts Recipe from Food Network
Get Game Hens with Brussels Sprouts and Chestnuts Recipe from Food Network
Ingredients:
thyme, salt, pepper, cornish game hens, butter, olive oil, red onion, brussels sprouts, chestnuts, white wine vinegar
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Get Shrimp Fra Diavolo Recipe from Food Network
Get Shrimp Fra Diavolo Recipe from Food Network
Ingredients:
olive oil, shrimp, cloves, anchovy, red pepper flakes, san marzano, dry white wine, oregano, bucatini, basil leaves