Search Results (12,834 found)
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Topped with lemony blueberries, this no-bake Greek yogurt and cream cheese cheesecake gets a little help from gelatin as it sets over a browned butter graham cracker crust.
Topped with lemony blueberries, this no-bake Greek yogurt and cream cheese cheesecake gets a little help from gelatin as it sets over a browned butter graham cracker crust.
Ingredients:
butter, graham crackers, brown sugar, salt, gelatin, water, cream cheese, greek yogurt, sugar, lemon juice, lemon, vanilla, blueberries, poppy seeds
cooking.nytimes.com
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
A yummy casserole with the delicious flavor of New England style clam chowder. Easy to make and very hearty. A great weeknight supper.
A yummy casserole with the delicious flavor of New England style clam chowder. Easy to make and very hearty. A great weeknight supper.
Ingredients:
elbow macaroni, cheddar cheese, cream, clams, eggs, green onions, onion, worcestershire sauce, lemon juice, black pepper
www.delish.com
This refreshing gazpacho made with apples, grapes, almonds, and cucumber is a perfect balance of sweet and tangy.
This refreshing gazpacho made with apples, grapes, almonds, and cucumber is a perfect balance of sweet and tangy.
Ingredients:
country bread, white grape, almonds, cucumber, smith apple, green grapes, garlic, sherry vinegar, olive oil, buttermilk
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Summer is for salmon on the grill! This sensational salmon marinade combines honey, lime, garlic, and cilantro.
Summer is for salmon on the grill! This sensational salmon marinade combines honey, lime, garlic, and cilantro.
www.delish.com
Try this spicy, creamy sauce on Chef Donald Links's Grilled Pork Skewers.
Try this spicy, creamy sauce on Chef Donald Links's Grilled Pork Skewers.
Ingredients:
mayonnaise, cider vinegar, cane syrup, horseradish, black pepper, lemon juice, salt, cayenne
cooking.nytimes.com
Thick-stemmed asparagus is best for this flavorful, intensely green salad; thin asparagus would be a bit wimpy I weighed the asparagus after breaking off the ends If you want to make this into a more substantial main dish salad, you can add a can of chickpeas to the mix.
Thick-stemmed asparagus is best for this flavorful, intensely green salad; thin asparagus would be a bit wimpy I weighed the asparagus after breaking off the ends If you want to make this into a more substantial main dish salad, you can add a can of chickpeas to the mix.
Ingredients:
fava beans, asparagus, mint, chives, lemon, lemon juice, white wine vinegar, garlic, olive oil, yogurt, parmesan shaved, can chickpeas
cooking.nytimes.com
This dish mixes a lot of things I love, including butter and the taste of New Orleans's Crystal hot sauce The scallops need to be dry, a term that refers to how they are processed It's best to sear with a very hot, heavy nonstick pan, though you can sear a scallop in stainless or cast iron
This dish mixes a lot of things I love, including butter and the taste of New Orleans's Crystal hot sauce The scallops need to be dry, a term that refers to how they are processed It's best to sear with a very hot, heavy nonstick pan, though you can sear a scallop in stainless or cast iron
Ingredients:
shallot, fennel fronds, cherry tomatoes, olive oil, red wine vinegar, scallops, canola oil, white wine, juice, hot sauce, butter
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Chicken is breaded and browned, then baked in a reduction of orange juice and white wine, before being topped off with a splash of Grand Marinier. Absolutely the BEST Chicken recipe ever.
Chicken is breaded and browned, then baked in a reduction of orange juice and white wine, before being topped off with a splash of Grand Marinier. Absolutely the BEST Chicken recipe ever.
Ingredients:
bone, milk, bread crumbs, parmesan cheese, parsley, olive oil, orange, dry white wine, orange juice, chicken broth, orange liqueur
cooking.nytimes.com
This composed, bright salad of roasted carrots, thinly sliced fennel and arugula gains a fruity depth from a splash of pomegranate molasses in the dressing You can find pomegranate molasses in Middle Eastern groceries and specialty food shops, and it’s worth seeking out for its complex, sweet-tart acidity Once opened, it will last for years in your pantry
This composed, bright salad of roasted carrots, thinly sliced fennel and arugula gains a fruity depth from a splash of pomegranate molasses in the dressing You can find pomegranate molasses in Middle Eastern groceries and specialty food shops, and it’s worth seeking out for its complex, sweet-tart acidity Once opened, it will last for years in your pantry
Ingredients:
carrots, salt, black pepper, olive oil, cumin, pomegranate, lemon juice, garlic, dijon mustard, baby arugula, fennel bulb, dill fronds
www.delish.com
Serve these delightful lemon-lime tea cakes as refreshing nibbles alongside your favorite tea.
Serve these delightful lemon-lime tea cakes as refreshing nibbles alongside your favorite tea.
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All the fixings for whiskey sidecar (whiskey, orange liqueur, and lemon juice) are blended with ice in this sidecar slush perfect for summer.
All the fixings for whiskey sidecar (whiskey, orange liqueur, and lemon juice) are blended with ice in this sidecar slush perfect for summer.