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Mix ground smoked ham, sausage and beef together with milk, eggs and graham cracker crumbs for a new spin on meatballs. Form into balls and bake in a tangy sauce of tomato, vinegar, brown sugar and mustard powder.
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The Sunset and Vine is a classic cheeseburger created for Bill's Bar and Burger.
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These cornmeal muffins, laden with whole corn kernels, are sweet enough to serve for dessert!
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Get Scallop and Shrimp Cocktail Recipe from Food Network
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Shrimp fajitas are quickly thrown together The shrimp are tossed in a mix of lime juice and zest, adobo sauce from a can of chipotles, olive oil, cumin and garlic, and don’t need to be marinated for longer than 30 minutes I use just enough adobo sauce in the marinade to obtain its spicy and slightly sweet essence without overpowering the shrimp.
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Get Rigatoni and Meatballs Recipe from Food Network
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Turkey meatloaf gets an Italian flair through the use of Italian-style bread crumbs and Italian seasoning.
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Get Roasted Red Pepper Scones Recipe from Food Network
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Falafel,falafel dressing and green salad are perfect vegetarian meal. Falafel Chips is a new Chip that replaces the traditional falafel.High in protein and fiber...
Ingredients: falafel, lettuce, tomato, dressing, chips
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Chef Deletrain's secret to succulent flavor? Brining the duck breast overnight for a moist and tender result.
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Get Spanish Stuffed Bell Peppers Recipe from Food Network
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Chewy, buttery, whole-grain kamut slow-cooked with blue cheese, mushrooms, and onions.