Search Results (26,312 found)
Lemon Spaghetti
Lemon Spaghetti
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Ingredients: spaghetti, olive oil, parmesan, lemon juice, lemon, basil leaves
Grilled Eggplant with Mint Vinaigrette
Grilled Eggplant with Mint Vinaigrette
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Ingredients: eggplants, olive oil, lemon, white wine vinegar, shallots, mint
Hip-to-Be-Squares
Hip-to-Be-Squares
www.delish.com
This is a delicious creamy-crunchy combination of chocolate, hazelnut, and delicately crispy feuilletine wafers.
Ingredients: nutella, milk chocolate, salt, vegetable oil, cornflakes, dark chocolate
Lemony Broiled Asparagus
Lemony Broiled Asparagus
www.delish.com
Vibrant green with a punch of fresh lemon, this dish just screams spring.
Ingredients: cocktails, alcohol, soups, chocolate, asparagus, olive oil, lemon, eggs
Garlic Mashed Potatoes
Garlic Mashed Potatoes
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Ingredients: garlic, olive oil, yukon gold, black pepper, heavy cream
Roasted Fennel with Parmesan
Roasted Fennel with Parmesan
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Ingredients: fennel, salt, lemon, garlic, parmesan, olive oil, pomegranate seeds
Apple Pork Chops and Stuffing
Apple Pork Chops and Stuffing
www.allrecipes.com
Tender pork loin chops are sandwiched between apple pie filling and savory stuffing creating a quick and easy dinner for weeknights.
Ingredients: vegetable oil, pork, water, margarine, stuffing mix, apple pie
Asparagus, Feta and Couscous Salad Recipe
Asparagus, Feta and Couscous Salad Recipe
www.allrecipes.com
This fresh and simple salad featuring asparagus, tomatoes, and feta is lovely as a complement to a main course or on its own.
Ingredients: couscous, asparagus, tomatoes, feta cheese, balsamic vinegar, olive oil
Keto Cauliflower Bacon Cheese Mash Recipe
Keto Cauliflower Bacon Cheese Mash Recipe
www.allrecipes.com
With cauliflower instead of potatoes, this keto-friendly mash features 3 sources of fat: bacon, cheese, and MCT oil.
Ingredients: bacon, cauliflower, parmesan cheese, butter, oil, apple cider vinegar
Scallop Carpaccio With Ginger Recipe
Scallop Carpaccio With Ginger Recipe
cooking.nytimes.com
This recipe is by Eugenia Bone and takes 15 minutes, plus 15 minutes to 2 hours for marinating. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: ginger, garlic, salt, olive oil, lemon juice, scallops, parsley
Gambas al Ajio
Gambas al Ajio
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Ingredients: olive oil, lemon juice, cloves, chiles, shrimp, parsley leaves
Chicken Fried Steak with Gravy
Chicken Fried Steak with Gravy
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Ingredients: vegetable oil, steaks, flour, cayenne pepper, paprika, eggs, milk