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Because they are fried in oil, these jelly doughnuts are a traditional dessert for Hanukkah.
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Converting the popular tropical drink into a fruity rum confection is easily done with your bread machine, when you have canned pineapple and packaged coconut.
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Corn syrup makes this veritable pecan pie thick and sweet. Unsweetened chocolate makes it sensational. Serve warm or chilled.
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It seems like EVERYONE has there own version of strawberry shortcake. I've had shortcakes with ice cream, sponge cake, and cookies. I grew up liking the southern...
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Get PB and J Bread Crust Pudding Recipe from Food Network
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The lime, honey, and cayenne pepper dressing really brings out the flavor of the fruits in this easy-to-put-together fruit salad. This is a tasty, fresh, and colorful side dish perfect for any summer meal.
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This is a very quick and tasty great salmon salad that can be eaten as a sandwich on thickly sliced specialty bread (fantastic on foccacia). To serve as a salad, mound mixture on a bed of lettuce, or on an avocado half.
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Get Italian American Cookie Sandwiches Recipe from Food Network
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Get Fourth of July Coleslaw Recipe from Food Network
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Get Memphis Sweet Potato Fries Recipe from Food Network
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This twist on a traditional gazpacho makes a refreshing starter or light lunch on a hot summer day.
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Use a food processor to combine ingredients for these crisp potato latkes.