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Get Old School Lasagna with Bolognese Sauce Recipe from Food Network
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A dessert recipe that's the essence of summer.
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Everything you love about a good ol' fashioned shrimp boil, minus the cleanup.
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This recipe for takeout-style orange beef is a variation on one the Brooklyn chef Dale Talde included in his new cookbook, "Asian-American: Proudly Inauthentic Recipes From the Philippines to Brooklyn," with a slightly more intensely flavored orange-flavored sauce Mr Talde's key insight is protected, however: Use very good steak, and cook it fast, so that below the lovely crust of its egg-white-and-cornstarch batter, the meat remains rare and luscious
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Get Ajiaco (Colombian Chicken, Potato and Corn Soup) Recipe from Food Network
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Get Chef's Salad Recipe from Food Network