Search Results (20,541 found)
The Best Clam Sauce
The Best Clam Sauce
www.allrecipes.com
I cannot order better white clam sauce in a restaurant. My boyfriend begs me to make this! Thanks Mom! Serve this dish with fresh garlic bread and a nice white wine. I promise this is a keeper and you won't like any other white clam sauce!
Ingredients: linguini, onion, cloves, olive oil, clams, butter, dry white wine
Peppercorn Roasted Beef Tenderloin
Peppercorn Roasted Beef Tenderloin
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Ingredients: beef tenderloin, sugar, peppercorns, butter, cloves
Chinese Roast Pork
Chinese Roast Pork
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Ingredients: ginger, shallot, cloves, oyster sauce, hoisin sauce, tomato paste, pork tenderloins
Bruschetta I
Bruschetta I
www.allrecipes.com
Fresh tomatoes, parsley, chives, garlic and basil create this beautiful, tasty dish. Add balsamic vinegar if you like. Serve on toasted French bread with pesto, or enjoy it all by itself.
Ingredients: tomatoes, parsley, chives, cloves, basil, olive oil
Caprese Stuffed Mushrooms
Caprese Stuffed Mushrooms
www.delish.com
A new spin on a classic flavor combination.
Ingredients: portobello mushrooms, olive oil, mozzarella, cherry, cloves, basil
Kabob Marinade
Kabob Marinade
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This is a tasty, easy to make marinade that is great for any grilled meat. It makes enough for about two pounds of uncooked meat. Hunters - try this on your deer.
Ingredients: vegetable oil, soy sauce, lemon juice, worcestershire sauce, mustard, black pepper, cloves, meat
Teriyaki Flank Steak
Teriyaki Flank Steak
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Grilled flank steak in a simple teriyaki sauce is loaded with flavor after marinating overnight. No cooking until it hits the grill!
Ingredients: wine, soy sauce, olive oil, brown sugar, ginger, cloves, black pepper, flank steak
Piperade Recipe
Piperade Recipe
cooking.nytimes.com
This recipe is by Robert Farrar Capon and takes 20 minutes, plus freeze time. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: vegetable oil, onions, cloves, green peppers, tomatoes
Spicy Brussels Sprouts
Spicy Brussels Sprouts
www.allrecipes.com
Brussels sprouts are steamed with cayenne pepper, red pepper flakes, and sliced garlic in this spicy recipe.
Ingredients: brussels sprouts, cloves, cayenne pepper, red pepper flakes, green onions, dijon mustard, lemon juice
Morelos Salsa Verde
Morelos Salsa Verde
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Green, tomatillo salsa, right from Morelos, Mexico. This is my husband's recipe; we use it for taquitos, huevos rancheros, pork, chicken, or just for dipping!
Ingredients: tomatillos, jalapeno peppers, cloves, cumin, black pepper, chicken bouillon
Bacon Cups with Sweet Potato Hash
Bacon Cups with Sweet Potato Hash
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Ingredients: bacon, sweet potato, celery, yellow onion, cloves, paprika, red pepper flakes
Ground Turkey Italian Sloppy Joes
Ground Turkey Italian Sloppy Joes
www.delish.com
With ground turkey swapped in for beef and an Italian flair, these sloppy joes are super addicting.
Ingredients: olive oil, onion, turkey, cloves, oregano, red pepper flakes, provolone