Search Results (8,891 found)
www.allrecipes.com
Great eaten fresh from oven. Used to make sub sandwiches, etc.
Great eaten fresh from oven. Used to make sub sandwiches, etc.
www.allrecipes.com
An easy drop cookie, and one of my husband's favorites. Use real butter in the recipe.
An easy drop cookie, and one of my husband's favorites. Use real butter in the recipe.
www.allrecipes.com
Do not wait a moment longer than you must: Quick-rise yeast hastens the process in this ultra-rich and sweet egg bread.
Do not wait a moment longer than you must: Quick-rise yeast hastens the process in this ultra-rich and sweet egg bread.
Ingredients:
water, margarine, sugar, eggs, yeast, salt, bread flour, egg, poppy seeds, sesame seeds
www.allrecipes.com
This pizza crust recipe is paleo-friendly, gluten-free, grain-free, and dairy-free; go crazy with the toppings!
This pizza crust recipe is paleo-friendly, gluten-free, grain-free, and dairy-free; go crazy with the toppings!
www.foodnetwork.com
Get Fried Alligator with a Garlic Aioli Dipping Sauce; Mediterranean Alligator with a Tomato and Caper Sauce; Alligator Picatta Recipe from Food Network
Get Fried Alligator with a Garlic Aioli Dipping Sauce; Mediterranean Alligator with a Tomato and Caper Sauce; Alligator Picatta Recipe from Food Network
Ingredients:
alligator meat, lemon, garlic, green onion, white onion, egg yolks, vegetable oil, olive oil, butter, onion, shallot, tomatoes, parsley leaves, chicken stock, flour, capers, lemons
cooking.nytimes.com
Banana-cream pie is a fixture of Los Angeles dining, Jennifer Steinhauer reported for The Times in 2007 In large part, it seems that both the banana, a staple fruit in many parts of the world, and the cream pie, which is standard fare in the South and Midwest, appeal to the heterogeneous eaters of Los Angeles Annie Miler, the owner and chef at Clementine, a bakery near Century City, who grew up baking banana-cream pies, told her, “People are sort of here from all over the country.” Her recipe follows
Banana-cream pie is a fixture of Los Angeles dining, Jennifer Steinhauer reported for The Times in 2007 In large part, it seems that both the banana, a staple fruit in many parts of the world, and the cream pie, which is standard fare in the South and Midwest, appeal to the heterogeneous eaters of Los Angeles Annie Miler, the owner and chef at Clementine, a bakery near Century City, who grew up baking banana-cream pies, told her, “People are sort of here from all over the country.” Her recipe follows
Ingredients:
graham cracker crumbs, sugar, butter, milk, vanilla bean, cornstarch, egg, egg yolks, heavy cream, creme fraiche, bananas
www.allrecipes.com
From old German cookbook...here are the peppernuts made with corn syrup
From old German cookbook...here are the peppernuts made with corn syrup
Ingredients:
corn syrup, honey, sugar, butter, egg, buttermilk, flour, salt, allspice, cinnamon, cloves, baking soda
www.delish.com
Turn condensed milk, bananas, and whipped cream- with a sprinkle of bittersweet chocolate- into pure heaven.
Turn condensed milk, bananas, and whipped cream- with a sprinkle of bittersweet chocolate- into pure heaven.
Ingredients:
condensed milk, flour, salt, butter, egg yolks, bananas, heavy cream, confectioners sugar, vanilla bean