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It's the best of fall and a tailgate party, all at once.
It's the best of fall and a tailgate party, all at once.
www.allrecipes.com
Chicken breast cutlets are lightly fried, then finished in a savory mushroom and red wine sauce. This meal is easy enough for a weeknight, but elegant enough to impress company. Serve over hot cooked rice.
Chicken breast cutlets are lightly fried, then finished in a savory mushroom and red wine sauce. This meal is easy enough for a weeknight, but elegant enough to impress company. Serve over hot cooked rice.
Ingredients:
white rice, water, flour, oregano, chicken, olive oil, butter, garlic, mushrooms, marsala wine, chicken stock
www.allrecipes.com
Classic Asian flavors come together for a sweet and spicy family meal made with NO YOLKS® Noodles that are always smooth, firm and delicious.
Classic Asian flavors come together for a sweet and spicy family meal made with NO YOLKS® Noodles that are always smooth, firm and delicious.
Ingredients:
noodles, rice vinegar, peanut butter, honey, sriracha sauce, soy sauce, vegetable oil, chicken thighs, mixed vegetables, sesame oil, cilantro
www.delish.com
Imagine cheesy garlic bread—but made out of tater tots.
Imagine cheesy garlic bread—but made out of tater tots.
www.allrecipes.com
These cookies with cinnamon, ginger, nutmeg, and a hit of black pepper are ideal for the holiday season.
These cookies with cinnamon, ginger, nutmeg, and a hit of black pepper are ideal for the holiday season.
cooking.nytimes.com
Noodles dressed with sesame are popular in many parts of China, but this particular style, made with peanut butter and served cold, became a Chinese-American staple in the United States in the 1970s The family of Shorty Tang — an ambitious restaurateur who emigrated from Sichuan to Taipei to New York — firmly believes that he invented the dish and still serve it at Hwa Yuan, the restaurant he opened in 1967 in Manhattan’s Chinatown They have never divulged the exact recipe; this is our own lush but refreshing version.
Noodles dressed with sesame are popular in many parts of China, but this particular style, made with peanut butter and served cold, became a Chinese-American staple in the United States in the 1970s The family of Shorty Tang — an ambitious restaurateur who emigrated from Sichuan to Taipei to New York — firmly believes that he invented the dish and still serve it at Hwa Yuan, the restaurant he opened in 1967 in Manhattan’s Chinatown They have never divulged the exact recipe; this is our own lush but refreshing version.
Ingredients:
noodles, sesame oil, soy sauce, rice vinegar, sesame, peanut butter, sugar, ginger, garlic, chile, cucumber, peanuts
www.allrecipes.com
For a satisfying, no-cheese breakfast dish that's quick and easy to make, simply combine crispy baked bacon, eggs, butter, and onions.
For a satisfying, no-cheese breakfast dish that's quick and easy to make, simply combine crispy baked bacon, eggs, butter, and onions.
www.foodnetwork.com
Get Mississippi Pot Roast Recipe from Food Network
Get Mississippi Pot Roast Recipe from Food Network
www.allrecipes.com
These paleo mini 'cheesecakes' are naturally sweetened and made with cashews, so they are grain free and gluten free.
These paleo mini 'cheesecakes' are naturally sweetened and made with cashews, so they are grain free and gluten free.
Ingredients:
almond flour, coconut flour, coconut sugar, butter, cinnamon, cashews, molasses, cloves, vanilla, salt, black pepper, lemon juice, coconut oil, cream, honey, vanilla bean
www.delish.com
Top fresh grilled oysters with this zesty butter seasoned with lemon, hot sauce, and savory minced anchovies.
Top fresh grilled oysters with this zesty butter seasoned with lemon, hot sauce, and savory minced anchovies.
www.allrecipes.com
Dried tarragon, lemon, and shallots flavor this butter for roast beef, steaks, or even chicken and fish. Use it alone or add it in place of butter for a subtle flavor enhancement to sauces or gravy.
Dried tarragon, lemon, and shallots flavor this butter for roast beef, steaks, or even chicken and fish. Use it alone or add it in place of butter for a subtle flavor enhancement to sauces or gravy.
www.foodnetwork.com
Get Marmalade Butter Recipe from Food Network
Get Marmalade Butter Recipe from Food Network
Ingredients:
butter, orange marmalade