Search Results (3,106 found)
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This vegetable pizza recipe uses pre-baked crusts and a variety of fresh vegetables.
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Iron Chef Alex Guarnaschelli shows Food Network Magazine how to make a Thanksgiving favorite: cranberry jelly roll.
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An all-butter pie crust wraps around this award winning apple pie.
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Get Blueberry Peach Crumb Pie Recipe from Food Network
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This light-as-air pie has sweetened cream cheese, fresh whipped cream, and plenty of strawberries piled high on a graham cracker crust.
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First you make a simple lemon custard, then you stir in cream cheese, and then comes the sweetened whipped egg whites. That 's the cloud-like part. This lovely pale yellow filling is then spooned into a baked crust and chilled. Serve with fresh, sliced strawberries or blueberries.
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A sweet-tart winter pie packed with cranberries and pears.
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Bakers make traditional diplomat pudding with soaked ladyfingers or cake baked with fruit and custard. In this take, Frédéric Morin likes using the leftover croissants from Niemand Bakery.
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Zucchini and coconut are blended and baked in this sweet summer sensation! You will never know this pie has zucchini in it. It tastes just like a custard pie.
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This no-bake cookie butter pie with a speculoos crust is a snap to make and sure to please any dessert lovers.
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This is a thick, creamy and wonderfully sweet custard pie filled with lots of coconut. It bakes up beautifully and is terrific served with unsweetened whipped cream with a dusting of nutmeg.
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Maple syrup-sweetened apples are baked with an oat topping for this easy apple crisp.