Search Results (5,274 found)
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Pickling watermelon rind has long been a Southern tradition. In this version, low-acid rice vinegar becomes infused with jalapeño and ginger for a brightly flavored brine with a kick.
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I made Sotanghon Guisado (Stir-fried rice sticks) with Beef Strips last night and posted some photos on Twitter. I received some requests right away to post the...
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I have always liked salt and pepper noodle kugel and I love soba noodles and thought combining the two would be a winning idea and it is, the noodles get crispier...
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The flavorful heat of wasabi wakes up the senses in a Japanese fusion-style deviled egg.
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Get Harbor Restaurant and Bar's Jamaican Rice and Peas (Red Beans and Rice) Recipe from Food Network
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Cucumber slices are marinated overnight in a mixture of rice vinegar and honey in this simple side dish.
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Roasted garlic and chives are simmered in a creamy risotto for an easy Italian-inspired dinner.
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The crisp, warm meat-filled French roll with cool, crunchy vegetables make this traditional Vietnamese sandwich a delicious variety of flavors and textures.
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If you're Jewish or have family from Eastern Europe, you may have had a savory version of kugel as a side dish.
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Creamy fettuccini flavored with crispy bacon and delicious Parmesan cheese.
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Can substitute marshmallow creme instead of marshmallows.
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One of my favorite ban chan dishes and one of the most popular that was served in my Korean Restaurant.