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Ground beef, corn, and black beans are layered under a spicy biscuit topping in this taco-inspired bake perfect for a weeknight dinner.
Ground beef, corn, and black beans are layered under a spicy biscuit topping in this taco-inspired bake perfect for a weeknight dinner.
Ingredients:
olive oil, onion, beef, corn, black beans, baking mix, milk, cheddar cheese, egg, jalapeno peppers, salsa, sour cream
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Make your own Cajun seasoning with salt, oregano, paprika, cayenne pepper, and black pepper.
Make your own Cajun seasoning with salt, oregano, paprika, cayenne pepper, and black pepper.
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Chopped onions, melted Swiss cheese and diced ham casserole baked with egg noodles.
Chopped onions, melted Swiss cheese and diced ham casserole baked with egg noodles.
Ingredients:
egg noodles, vegetable oil, onions, mushrooms, ham, swiss cheese, salt, black pepper, eggs, milk, parmesan cheese
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Chef John's savory sausage and milk gravy is just right for biscuits, fried chicken, and country-fried steak.
Chef John's savory sausage and milk gravy is just right for biscuits, fried chicken, and country-fried steak.
Ingredients:
butter, breakfast sausage, bacon, green onions, flour, cayenne pepper, milk, green onion
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Black beans, flax meal, and liquid smoke make these veggie burgers a flavorful substitute for hamburgers on the grill. Serve on buns with your favorite condiments.
Black beans, flax meal, and liquid smoke make these veggie burgers a flavorful substitute for hamburgers on the grill. Serve on buns with your favorite condiments.
Ingredients:
flax seed, water, black beans, bread crumbs, garlic, salt, worcestershire sauce, flavoring
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This Greek Potato Casserole is courtesy of Running to the Kitchen as part of the U.S. Potato Board's Potato Lovers Club. This Greek Potato Casserole starring red potatoes has a fresh lemony-oregano flavor with kalamata olives and feta.
This Greek Potato Casserole is courtesy of Running to the Kitchen as part of the U.S. Potato Board's Potato Lovers Club. This Greek Potato Casserole starring red potatoes has a fresh lemony-oregano flavor with kalamata olives and feta.
Ingredients:
chicken thighs, zest, olive oil, oregano, potatoes, salt and pepper, olives, tomatoes, feta cheese, baby spinach
www.delish.com
Albert Casciero won the 2008 Marx Foods Mushroom Recipe Contest grand prize for this heavenly morel mushroom-and-scallop dish.
Albert Casciero won the 2008 Marx Foods Mushroom Recipe Contest grand prize for this heavenly morel mushroom-and-scallop dish.
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne With Pierre Franey and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
italian bread, corn, bulk sausage, onion, celery, apples, sage, eggs, chicken broth, butter
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Get Flour Tortillas Recipe from Food Network
Get Flour Tortillas Recipe from Food Network
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A winter time favorite at our house. We always have it for New Year's Day while we watch football! Serve with a tossed salad and corn bread.
A winter time favorite at our house. We always have it for New Year's Day while we watch football! Serve with a tossed salad and corn bread.
Ingredients:
olive oil, onion, green bell pepper, celery, chicken broth, brown rice, peas, green chiles, tomatoes, cloves
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Get Herbed Goat Cheese Sandwiches Recipe from Food Network
Get Herbed Goat Cheese Sandwiches Recipe from Food Network
Ingredients:
cream cheese, goat cheese, garlic, thyme leaves, parsley, milk, salt, black pepper, bread, hothouse cucumber
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Make these gourmet burgers, fragrant with truffle oil and red wine, slider-style as an appetizer or as full-sized burgers.
Make these gourmet burgers, fragrant with truffle oil and red wine, slider-style as an appetizer or as full-sized burgers.
Ingredients:
cremini mushrooms, shallots, cloves, thyme, salt, black pepper, olive oil, dry red wine, chuck, white truffle, baguette, parmesan cheese, arugula