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Rice is flavored with a blend of pureed roasted vegetables and sauteed with peas, carrots, and tomatoes. Melted manchego cheese finishes off the dish!
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This delicious heirloom tomato and watermelon salad recipe is courtesy of Laurent Tourondel.
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Pairing gnocchi with crab and black truffle creates a fragrant and hearty dish.
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Get The Wild Plum Cafe's Oxtail Soup Recipe from Food Network
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Get Pea Salad with Tarragon and Pea Shoots Recipe from Food Network
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Get Corn and Scallion Salad with Cilantro-Mint Dressing Recipe from Food Network
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Get Grilled Shrimp with Chili Cocktail Sauce Recipe from Food Network
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Get Pork Tenderloin with Sugar Snap Pea Salad Recipe from Food Network
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Get 'Bella Asada Fajitas Recipe from Food Network
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Get 15-Minute Asian Rice Salad Recipe from Food Network
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Get Cabbage Soup Recipe from Food Network