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This is the type of frosting that is cooked over the stove, then whipped. This goes well on almost any type of cake.
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This is quick a and delicious snack you can whip up when you're craving chocolate. Dollop with whipped cream and raspberry sauce and serve warm. YUM!
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This frosting goes with Buttermilk Chocolate Cake. It is a stiffer frosting. To me, the candy-barlike consistency contrasts well with the cake.
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Assemble these ingredients the night before you make oatmeal for breakfast and you'll have the perfect addition to your breakfast cereal.
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I threw together this frosting for my birthday cake. I used a devil's food cake, and it was very well received.
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Soft, tasty peanut butter cookies with a touch of jelly on top. No flour needed.
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These super easy oatmeal bars are studded with chocolate chips and toasted almonds.
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This recipe for kettle corn, a favorite sweet-and-salty popcorn treat sold at state fairs and flea markets, is a cinch to make at home.
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You will need a springerle rolling pin (imprinted with different designs) for these cookies.
Ingredients: eggs, sugar, anise, anise seed, cake flour
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Fresh coconut chunks tossed in a simple sugar glaze accented with lime and cinnamon is a whimsical candy from the Netherlands Antilles.
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My mom's Irish Potato Candy. This one doesn't have coconut, but it is really tasty.
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Create simply delicious spiced walnut snacks and appetizers. Adjust the ingredients to create savory, hot or sweet delights.