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Try Chef John's version of the turkey sandwich invented by The Brown Hotel in Louisville, Kentucky. It'll help you absorb your bourbon in the most delicious way possible.
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This pumpkin chiffon pie recipe is light and fluffy in texture and a perfect alternative to regular pumpkin pie for Thanksgiving dessert.
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Get Fire-Roasted Tomato, Mushroom and Shrimp Bisque Recipe from Food Network
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Get Weeknight Bolognese Recipe from Food Network
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Loaded with grated carrots, crushed pineapple, chopped pecans, and walnuts, this classic cake is topped with cream cheese frosting and pretty candied carrots.
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A recipe for sweet, easy cinnamon rolls with pink icing, perfect for breakfast on Valentine's Day.
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Creamy, cheesy Ham and Cheese Pasta Bake - with parmesan, mozzarella, and ham. This cheesy pasta is comfort food at it's best and a delicious weeknight meal.
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Get Danish with Goat Cheese and Pear Filling Recipe from Food Network
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Get Weeknight Bolognese Recipe from Food Network
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This recipe is by Kay Rentschler and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.