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The recipe for this well loved cake has been altered to reduce the fat content. It uses fat free sweetened condensed milk and an oil substitute. It is not frosted, unlike the traditional cake, but does have a cherry topping.
The recipe for this well loved cake has been altered to reduce the fat content. It uses fat free sweetened condensed milk and an oil substitute. It is not frosted, unlike the traditional cake, but does have a cherry topping.
Ingredients:
condensed milk, oil, brown sugar, eggs, egg white, flour, cocoa, baking soda, baking powder, salt, water, chocolate chips, cherry
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This fantastic Russian Chicken Kiev recipe has been my family favorite for the past 30 years. It is reasonably easy to prepare and is worth the time.
This fantastic Russian Chicken Kiev recipe has been my family favorite for the past 30 years. It is reasonably easy to prepare and is worth the time.
Ingredients:
butter, black pepper, garlic powder, chicken breast, eggs, water, dill weed, flour, bread crumbs, vegetable oil, lemon, parsley
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Chocolate bread pudding made with baguette, cream and chocolate chips is steamed then allowed to rest overnight and served with a warm stovetop chocolate sauce.
Chocolate bread pudding made with baguette, cream and chocolate chips is steamed then allowed to rest overnight and served with a warm stovetop chocolate sauce.
Ingredients:
baguette, butter, chocolate chips, heavy cream, milk, eggs, egg yolks, sugar, vanilla, chocolate, water, corn syrup
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This vegan bowl features pinto beans, quinoa, sauteed peppers, avocado, and soy cheese for a filling, well-balanced lunch or dinner.
This vegan bowl features pinto beans, quinoa, sauteed peppers, avocado, and soy cheese for a filling, well-balanced lunch or dinner.
Ingredients:
pinto beans, water, quinoa, salt, olive oil, red bell pepper, bell pepper, black pepper, lettuce, cheese, avocado, sour cream
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Use your left-over turkey to make a surprisingly elegant cream soup full of tender wild rice and turkey, simmered in broth enriched with half-and-half. Slivered almonds add crunch.
Use your left-over turkey to make a surprisingly elegant cream soup full of tender wild rice and turkey, simmered in broth enriched with half-and-half. Slivered almonds add crunch.
Ingredients:
wild rice, water, butter, onion, celery, flour, turkey broth, carrot, turkey, salt, black pepper, almonds, lemon juice, half and half
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These spiced pumpkin muffins have a buttery crunchy topping.
These spiced pumpkin muffins have a buttery crunchy topping.
Ingredients:
brown sugar, sugar, butter, eggs, pumpkin puree, water, flour, baking soda, salt, cinnamon, ginger, nutmeg
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This is my take on a Louisiana classic. No shortcuts! Put everything into the slow cooker in the morning and you will have your meal ready in the late afternoon or evening, whenever you are ready. This recipe will feed a lot of people.
This is my take on a Louisiana classic. No shortcuts! Put everything into the slow cooker in the morning and you will have your meal ready in the late afternoon or evening, whenever you are ready. This recipe will feed a lot of people.
Ingredients:
beans, water, andouille sausage, sweet onion, green bell pepper, jalapeno pepper, cloves, black pepper, basil leaves, ham hock, rice
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A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor!
A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor!
Ingredients:
flour, salt, sugar, yeast, garlic powder, oregano, thyme, basil, black pepper, vegetable oil, water, olive oil, parmesan cheese, mozzarella
www.delish.com
The cinnamon apple sponge cake dessert recipe is from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
The cinnamon apple sponge cake dessert recipe is from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
Ingredients:
butter, smith apples, water, nutmeg, salt, lemon, vanilla, sugar, caramel sauce, vanilla ice cream
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A baked taco-style lasagna with layers of corn tortillas, salsa, seasoned ground beef and sour cream Topped with Cheddar and Monterey Jack cheeses.
A baked taco-style lasagna with layers of corn tortillas, salsa, seasoned ground beef and sour cream Topped with Cheddar and Monterey Jack cheeses.
Ingredients:
beef, taco, cloves, cayenne pepper, chili powder, water, corn tortillas, salsa, green onion, sour cream, cheddar cheese, monterey jack
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Use the bread machine to make the herb dough, roll it out and fill it with broccoli or any other vegetable you prefer. Then add ricotta, Parmesan, mozzarella and provolone cheeses. Seal it up and bake it for pizza in a pocket.
Use the bread machine to make the herb dough, roll it out and fill it with broccoli or any other vegetable you prefer. Then add ricotta, Parmesan, mozzarella and provolone cheeses. Seal it up and bake it for pizza in a pocket.
Ingredients:
water, olive oil, salt, oregano, bread flour, yeast, broccoli, garlic powder, provolone cheese, parmesan cheese, mozzarella cheese, ricotta cheese