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These are authentic Russian piroshki filled with ground beef and onion, seasoned with dill weed and deep fried. You could also add a little cheese in the filling as you are making them. They also may be baked.
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Chicken thighs get lots of Thai flavor when slow cooked with salsa with peanut butter, coconut milk, and fresh ginger. Serve over lots of hot white rice.
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A hearty bacon, egg, and hash brown casserole for the bacon lover in all of us. Feel free to use turkey bacon rather than pork!
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A traditional New Orleans-style recipe for their famous beignets! Grab a cafe au lait and you're set!
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This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand. My grandmother used to make these when we would visit. Now I can make them for her.
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This bread has very good flavor, and the texture when toasted is incredible.
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Get Quick Chicken Mole in Tortillas Recipe from Food Network
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Get Quick Chicken Mole in Tortillas Recipe from Food Network
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Get Mint Patty Cakes Recipe from Food Network
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Get Upgraded Chicken-Fried Steak Recipe from Food Network
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Get Pumpkin Cinnamon Rolls Recipe from Food Network