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Get Applesauce Waffles Recipe from Food Network
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This rich lemon-caper sauce is very versatile, and can be used with a variety of light meats, poultry, and fish.
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This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's day a little bit better.
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Vanilla and lemon zest flavor these family favorite waffles.
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Passed down directly from Scotland, this caramel shortbread recipe is sure to be a crowd-pleaser.
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Ground pecans and crushed saltine crackers give these kid-pleasing chicken tenders a super crispy crust with no deep-frying involved.
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These are moist and have a wonderful flavor of spice. You can freeze persimmon pulp to use later if you grow your own and have an excess. These are great fall cookies!
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Get Zucchini Chips with Tzatziki Sauce Recipe from Food Network
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Get Sourdough Pancakes Recipe from Food Network
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Get Smoky Eggplant Dip with Baked Cumin Tortilla Chips Recipe from Food Network
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Wedges of onion and colorful bell pepper sauteed with chicken and mushrooms make this Mexican dish a true standout.
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Blueberry cobbler made with fresh blueberries, tapioca, and lemon juice is the perfect summer treat.