Search Results (14,412 found)
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Get Calamari Stir Fry with Peppers and Cukes Recipe from Food Network
Get Calamari Stir Fry with Peppers and Cukes Recipe from Food Network
Ingredients:
squid, rice noodles, chicken broth, molasses, soy sauce, vegetable oil, red bell peppers, scallions, ginger, garlic, lime juice, cucumber
www.allrecipes.com
Dakjjim is a comforting Korean chicken soup cooked low and slow with soy sauce, sesame oil, onions, carrots, and a subtle spicy kick.
Dakjjim is a comforting Korean chicken soup cooked low and slow with soy sauce, sesame oil, onions, carrots, and a subtle spicy kick.
Ingredients:
yellow onion, soy sauce, brown sugar, garlic, sesame oil, black pepper, chicken thighs, yellow onions, water, carrots, jalapeno peppers
www.chowhound.com
This angel hair pasta with tangy-sweet blood orange vinaigrette and wilted escarole is a sprightly, satisfying meat-free dish, good hot or cold. Fresh blood orange...
This angel hair pasta with tangy-sweet blood orange vinaigrette and wilted escarole is a sprightly, satisfying meat-free dish, good hot or cold. Fresh blood orange...
Ingredients:
pasta, escarole, olive oil, pistachios, blood oranges, blood orange, malt vinegar, fish sauce, brown sugar
www.allrecipes.com
Our play on the famous horseshoe sandwich, Farmland-style. We gave this signature dish the works.
Our play on the famous horseshoe sandwich, Farmland-style. We gave this signature dish the works.
Ingredients:
ham, bacon, waffles, beef, burgers, eggs, pork sausage, cheddar cheese, dry mustard, garlic, butter, beer, worcestershire sauce, heavy cream
cooking.nytimes.com
This cold rice-noodle dish, dressed in vinegar and chile oil and topped with spicy pork, herbs and peanuts, has roots in Yunnan, a southwestern Chinese province, where the garnish may vary according to the kitchen and season The dish is quick to put together but can be served at a leisurely pace: Plate it, or set all of the components on the table and let people put together their own bowls the way they like, to their taste The chef Simone Tong, who runs a Yunnan-inspired noodle restaurant in Manhattan, makes her version with ground pork, peanuts and a mix of fresh herbs but adds raw breakfast radishes and lacto-fermented pickles as well, for extra crunch and flavor
This cold rice-noodle dish, dressed in vinegar and chile oil and topped with spicy pork, herbs and peanuts, has roots in Yunnan, a southwestern Chinese province, where the garnish may vary according to the kitchen and season The dish is quick to put together but can be served at a leisurely pace: Plate it, or set all of the components on the table and let people put together their own bowls the way they like, to their taste The chef Simone Tong, who runs a Yunnan-inspired noodle restaurant in Manhattan, makes her version with ground pork, peanuts and a mix of fresh herbs but adds raw breakfast radishes and lacto-fermented pickles as well, for extra crunch and flavor
Ingredients:
rice noodles, rice vinegar, soy sauce, vinegar, chile oil, sugar, neutral oil, pork, salt, garlic, ginger, scallions, peanuts, breakfast
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Recipe for Quick Chicken Pho from Andrea Nguyen’s The Pho Cookbook
Recipe for Quick Chicken Pho from Andrea Nguyen’s The Pho Cookbook
Ingredients:
ginger, green onions, cilantro, coriander seeds, garlic, chicken broth, water, chicken breast, salt, rice noodles, fish sauce, maple syrup
cooking.nytimes.com
This irresistible soup is inspired by a Southeast Asian dish traditionally made with Thai jasmine rice The recipe is adapted from one in “Hot Sour Salty Sweet,” by Naomi Duguid and Jeffrey Alford
This irresistible soup is inspired by a Southeast Asian dish traditionally made with Thai jasmine rice The recipe is adapted from one in “Hot Sour Salty Sweet,” by Naomi Duguid and Jeffrey Alford
Ingredients:
shallots, garlic, black pepper, fish sauce, shrimp, water, brown rice, lemon grass, peanut oil, peanuts, cilantro leaves, bean sprouts
www.allrecipes.com
This Asian-style tuna salad features vegetables and dried cranberries in a mayonnaise-based dressing with Asian-style chile paste, soy sauce, and honey.
This Asian-style tuna salad features vegetables and dried cranberries in a mayonnaise-based dressing with Asian-style chile paste, soy sauce, and honey.
Ingredients:
water, cranberries, carrot, green onions, cilantro, sesame seeds, ginger, chile pepper, salt, mayonnaise, chile, sesame oil, soy sauce, honey
www.allrecipes.com
This is a baked version of the Italian restaurant classic.
This is a baked version of the Italian restaurant classic.
Ingredients:
butter, olive oil, portobello mushroom, garlic, flour, beef broth, marsala wine, sauce, black pepper, bone, salt and pepper
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Get Beef and Mushroom Stir-Fry Recipe from Food Network
Get Beef and Mushroom Stir-Fry Recipe from Food Network
Ingredients:
sirloin steak, cornstarch, balsamic vinegar, soy sauce, brown sugar, olive oil, cloves, red onion, mixed mushrooms, swiss chard, juice
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Get Chicken, Pepper and Corn Stir-Fry Recipe from Food Network
Get Chicken, Pepper and Corn Stir-Fry Recipe from Food Network
Ingredients:
chicken thighs, egg white, dry sherry, cornstarch, soy sauce, sugar, vegetable oil, ginger, scallions, red bell peppers, corn kernels
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Healthy doesn't usually mean 'delicious'. It usually means a trade-off, a sacrifice of flavor in favor of fewer calories. I think there's a work-around when using...
Healthy doesn't usually mean 'delicious'. It usually means a trade-off, a sacrifice of flavor in favor of fewer calories. I think there's a work-around when using...
Ingredients:
sesame oil, soy sauce, chili, ahi tuna, dijon mustard, cloves, red wine vinegar, olive oil, honey, cilantro, shallot, cabbage