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This cheesy chicken and kale casserole is perfect for a weeknight dinner.
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Pinto beans are the surprise ingredient in this gooey sweet pie that 's like a pecan pie. The beans are combined with chopped nuts, lots of brown and white sugars, eggs and butter. This yummy filling is then poured into an unbaked pie shell and baked until the filling is set and the crust golden. Serve with whipped cream or vanilla yogurt.
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Get "Mother Hen" Toast: Gallina De Madre Recipe from Food Network
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Get S'Mores Cast-Iron Pie Recipe from Food Network
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Get Dark Chocolate Brownie Bites Recipe from Food Network
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Get Chicken Fettuccine Alfredo Recipe from Food Network
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Get Valentine's Day Truffles Recipe from Food Network
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Get French Coconut Pie Recipe from Food Network
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There 's no waiting for the yeast to proof, and no blending a little of this, and then a little of that. Just mix the ingredients together all at once -dissolved yeast, powdered milk, oil, flour, and so on -knead the dough and away you go!
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This recipe was an instant hit at family gatherings. It's a great appetizer, and entirely worth every bite!
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View the full post, recipe and more at www.elanaspantry.com.
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Get Lemon Cream Squares Recipe from Food Network