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Get Stromboli Recipe from Food Network
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A tangy dressing with a pleasant bitterness from celery seeds.
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Fresh rosemary, thyme, parsley and lemon zest make this roasted chicken particularly fragrant--just be sure to allow enough time for a lengthy marinade.
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When you think of stuffed peppers, you usually are thinking of bell peppers. This recipe fills poblano peppers with chorizo, rice, and taco sauce for a spicier version of a classic dish.
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Get Almost Instant Pancake Mix Recipe from Food Network
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Plenty of zucchini keeps the rich and creamy chicken Alfredo sauce from being too heavy. Whole wheat fettuccini completes this hearty meal.
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This is a cold semolina pudding with caramel syrup sauce and pistachio nut topping. The recipe is from my mother. If you do not wish to use rose water, you can substitute with 2 teaspoons of vanilla.
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Get Pork Medallions with Beans and Rice and Mushy Peas Recipe from Food Network
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Get Chicory Salad with Walnuts and Parmesan Recipe from Food Network
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Simple and delicious recipe for rosemary-kissed roasted red potatoes.
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The flavored oil adds an herbaceous finish to the prosciutto and cheese quesadillas.
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Get Chicken Breasts in Foil with Rosemary and Olive Oil Recipe from Food Network