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This recipe was handed down by my Aunt Maureen. One of the best chocolate sugar cookies you will ever eat.
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An easy to make, delicate cookie...nice for wedding receptions.
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Hamburger-size semisweet chocolate chip cookies with walnuts.
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These cookies are so good! They end up having a precious pink colour from the mashed strawberries. You can substitute other berries, or a mixture of berries, if you wish.
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Quick and easy cornbread is extra moist with the addition of sour cream to the batter. Serve alongside chili, beans, sandwiches, and more!
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Fresh buttermilk is the secret ingredient for light and fluffy cakes in this buttermilk pancake recipe.
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The goodness of whole wheat in a snickerdoodle!
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Strawberry preserves and a fresh strawberry in the middle make these light and airy strawberry cupcakes extra special and colorful.
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Basbousa cake is a not-too-sweet semolina confection soaked in lime syrup, often hawked on the streets of Egypt.
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Get Multigrain Muffin Recipe from Food Network