Search Results (5,049 found)
www.allrecipes.com
This salad has an Asian Flair. It is made with tender snow peas, crunchy water chestnuts and a luscious ginger/yogurt/.mayonnaise dressing. And we can 't forget the star - the chicken.
www.allrecipes.com
Try this Chinese-style grilled pork with a sweet-and-sour marinade next time you break out the charcoal grill.
www.allrecipes.com
Quick-cooking rice noodles get dressed up in a soy- and chile-sauce glaze. Garnish with chopped green onions.
www.foodnetwork.com
Get Nori-Cured Ahi Tuna on Bamboo Spoon Recipe from Food Network
www.allrecipes.com
This Chinese slaw uses broccoli slaw mix and ramen noodles with some common pantry items to make a versatile salad for any occasion.
www.allrecipes.com
Simple beef teriyaki with quickly-browned beef sirloin strips and broccoli florets; simmered in a thick soy sauce and brown sugar sauce, seasoned with garlic powder. Served over rice.
www.allrecipes.com
Napa cabbage has a delicate peppery taste and is wonderful in this salad full of almonds, sesame seeds, and crumbled Ramen noodles.
cooking.nytimes.com
This recipe for pork-and-chive dumplings comes from the chef Helen You, who learned to make dumplings from her mother in Tianjin, China She serves these classic boiled dumplings, along with 100 other varieties, at her restaurant, Dumpling Galaxy, in Flushing, Queens The filling is a simple mix of ground pork, seasoned with grated ginger, soy and garlic chives, and it works best with slightly fatty ground meat (about 30 percent fat, if your butcher asks)
www.foodnetwork.com
Get Quick Barbeque Sauce Recipe from Food Network
www.allrecipes.com
One of my favorite dishes when I head back home; it combines hard-boiled eggs with the subtle flavor of anise and the deep brown hues of black tea and soy. The cracked patterns from the broken shells make these quite attractive! I eat these sliced in quarters and chilled as a side dish, appetizer, or snack. Recipe courtesy of Mom.
www.allrecipes.com
These appetizer meatballs with a sweet and sour sauce are ready to serve in ten minutes!
www.chowhound.com
A twist on classic chicken noodle, with Asian spices, rice noodles, mushrooms, kale and bean sprouts.