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Broccoli and bacon in a creamy mayonnaise-based dressing makes a delicious picnic salad.
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This baked risotto is half the work of a regular risotto, and double the taste.
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Just blend a can of white beans with some seasoning, kalamata olives, and fresh basil.
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Green tea, lime juice, sugar, and sparkling water combine for a refreshing and unique beverage.
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Get Adobo-Style Cornish Hens Recipe from Food Network
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This pork chop recipe has oven-roasted bone-in chops topped with a sweet-tart, cherry-port sauce.
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Homemade Italian salad dressing is easy to make and tastes just like store-bought in this copycat recipe.
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I used packaged puff pastry here because I thought the dense, almost candied figs would work well with an airy, flaky crust — one that I didn’t have to make The cheese and rosemary helps balance the intensity of the figs, while a drizzling of honey at the end brings out the sweetness of onions and figs.
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Get Nacho Salad Recipe from Food Network
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Homemade pork and shrimp wontons float in savory hot stock in this authentic recipe for wonton soup that's meaty and very satisfying.
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Feijoada is a dish introduced by the Portuguese both to Brazil and West Africa. The Brazilian version is the 'cassic' version of the dish and the Mozambican version...
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Get Roasted Rack of Pork Recipe from Food Network