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The beloved sandwich of the 90s is alive and well, thanks to this copycat recipe.
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Get Chicken Tikka Masala Recipe from Food Network
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Like a little black dress, these appetizers are timeless favorites at cocktail hour. Show them off on a platter or keep them at a low simmer in a slow cooker.
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This easy one-pot dish from Thailand gets its unique flavor from a subtle dash of fish sauce, available in most grocery stores. Sauteed pork and onions are combined with tomatoes, egg and cooked rice. Just a touch of fish sauce makes the dish come alive.
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Ginger, gin, and soy sauce make a tangy marinade for these chicken wings before being deep fried.
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It's so easy to whip up this quick Asian-inspired marinade for grilled pork chops, and add rich savory flavors to a quick dinner.
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Get Chimney Tuna Loin Recipe from Food Network
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This is a simple roasted potato dish that gets a kick from Frank's® hot pepper sauce and ranch dressing creating a Buffalo-flavored appetizer.
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In this recipe, boneless, skinless chicken breasts or thighs are sautéed and cooked in a soy sauce, honey, and ginger sauce.
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Brussels just got an upgrade!
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We prefer to eat all our veggies in pizza form.
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I forget where I found this recipe, but I've had it for years and years. Always something that I'm required to ship to my brother at Christmastime. My sister...