Search Results (21,203 found)
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The duck breast with cherry chutney recipe from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
The duck breast with cherry chutney recipe from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
Ingredients:
olive oil, onion, garlic, shallot, tomato paste, black pepper, cumin, red pepper flakes, salt, red bell pepper, plum tomato, dry red wine, cider vinegar, sugar, dijon mustard, cherries, golden raisins, tarragon, duck
www.foodnetwork.com
Get Smothered Pork Chops Recipe from Food Network
Get Smothered Pork Chops Recipe from Food Network
Ingredients:
flour, onions, salt, black pepper, garlic, bay leaves, chicken stock, water, smoked sausage, potatoes, essence, olive oil, paprika, garlic powder, onion powder, cayenne pepper, oregano, thyme
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Get Colorful Summer Rolls with Peanut Dipping Sauce Recipe from Food Network
Get Colorful Summer Rolls with Peanut Dipping Sauce Recipe from Food Network
Ingredients:
rice noodles, bell pepper, red bell pepper, candy cane, carrot, cucumber, peanut butter, hoisin sauce, chili, sesame oil, juice, chicken, cilantro leaves, mint leaves, scallions, rice paper
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Get Vegetarian Steamed Dumplings Recipe from Food Network
Get Vegetarian Steamed Dumplings Recipe from Food Network
Ingredients:
tofu, carrots, napa cabbage, red pepper, scallions, ginger, cilantro leaves, soy sauce, hoisin sauce, sesame oil, egg, salt, black pepper
www.allrecipes.com
Bring home the taste of Italy with this comforting slow cooker zuppa Toscana, a creamy chicken soup loaded with sausage, potatoes, and kale.
Bring home the taste of Italy with this comforting slow cooker zuppa Toscana, a creamy chicken soup loaded with sausage, potatoes, and kale.
Ingredients:
pork sausage, yellow onion, garlic, potatoes, salt, black pepper, red pepper flakes, chicken broth, water, heavy whipping cream, kale, parmesan cheese
www.allrecipes.com
A searing, tongue igniting tuna melt that will satisfy the spicy food lover in your house. Served best with a pale ale (may need more than one to douse the flames on this bad boy). Feel free to adjust ingredients as desired.
A searing, tongue igniting tuna melt that will satisfy the spicy food lover in your house. Served best with a pale ale (may need more than one to douse the flames on this bad boy). Feel free to adjust ingredients as desired.
Ingredients:
vegetable oil, onion, celery, salt, olive oil, brown mustard, mayonnaise, cayenne pepper, cajun, parsley, hot pepper sauce, cheese, italian bread
www.allrecipes.com
Eggs Benedict with a twist! A delicate yogurt and lemon sauce perfectly compliments savory smoked salmon.
Eggs Benedict with a twist! A delicate yogurt and lemon sauce perfectly compliments savory smoked salmon.
Ingredients:
yogurt, lemon juice, egg yolks, mustard, salt, sugar, black pepper, hot pepper sauce, eggs, rye bread, smoked salmon, parsley, garnish
www.allrecipes.com
Mmm! The mix of different vegetables and herbs, the creaminess of evaporated milk, and the combination of cheeses, make this Fettuccine Primavera dish the favorite of all. Take a bit of Italy home!
Mmm! The mix of different vegetables and herbs, the creaminess of evaporated milk, and the combination of cheeses, make this Fettuccine Primavera dish the favorite of all. Take a bit of Italy home!
Ingredients:
fettuccine, water, broccoli florets, carrots, red bell pepper, margarine, flour, evaporated milk, chicken broth, parmesan cheese, provolone cheese, cayenne pepper
www.allrecipes.com
Shrimp are served with linguine pasta in a white wine-and-butter sauce flecked with fresh parsley for a quick and impressive main dish.
Shrimp are served with linguine pasta in a white wine-and-butter sauce flecked with fresh parsley for a quick and impressive main dish.
Ingredients:
linguine, butter, olive oil, shallots, cloves, red pepper flakes, shrimp, pepper, dry white wine, lemon, parsley leaves
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Get Union Square Cafe's Marinated Filet Mignon of Tuna Recipe from Food Network
Get Union Square Cafe's Marinated Filet Mignon of Tuna Recipe from Food Network
Ingredients:
teriyaki sauce, dry sherry, ginger, scallions, cloves, cayenne pepper, black pepper, lemons, yellowfin tuna, olive oil, pickled ginger
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Get Mushroom and Brie Soup Recipe from Food Network
Get Mushroom and Brie Soup Recipe from Food Network
Ingredients:
salt, garlic, thyme, paprika, black pepper, butter, onions, mushrooms, red wine, chicken stock, heavy cream, half and half, brie cheese, jack cheese
www.allrecipes.com
This tangy barbecue flavored soup makes use of your leftover Thanksgiving or Christmas turkey.
This tangy barbecue flavored soup makes use of your leftover Thanksgiving or Christmas turkey.
Ingredients:
vegetable oil, yellow onions, turkey, tomatoes, potatoes, water, ketchup, barbecue sauce, vinegar, worcestershire sauce, hot pepper sauce, salt, black pepper, kernel corn