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cooking.nytimes.com
This recipe is by Jane Sigal and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jane Sigal and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, milk, eggs, butter, olive oil, mushrooms, shallots, garlic, thyme leaves, baby spinach, turkey meat, chives, parmigiano reggiano
www.delish.com
How to make authentic bolognese sauce, the right way.
How to make authentic bolognese sauce, the right way.
www.foodnetwork.com
Get Quick and Easy Minestrone Recipe from Food Network
Get Quick and Easy Minestrone Recipe from Food Network
Ingredients:
olive oil, corn kernels, tomato paste, rosemary, oregano, chicken broth, tomatoes, pasta, white beans, soy sauce, green beans
www.foodnetwork.com
Get Quinoa and Purple Potato Salad Recipe from Food Network
Get Quinoa and Purple Potato Salad Recipe from Food Network
Ingredients:
potatoes, chicken broth, quinoa, cloves, peas, black olives, oregano, olive oil, agave nectar, lime juice, salt, black pepper
www.foodnetwork.com
Get Skillet Pork and Peppers Recipe from Food Network
Get Skillet Pork and Peppers Recipe from Food Network
Ingredients:
pork tenderloin, olive oil, onion, bell peppers, cloves, sage, tomato paste, pepperoncini, dry white wine, chicken broth, parmesan
www.foodnetwork.com
Get Breaded Pork Chops with Warm Apple-Cabbage Slaw Recipe from Food Network
Get Breaded Pork Chops with Warm Apple-Cabbage Slaw Recipe from Food Network
Ingredients:
green cabbage, apple, apple cider vinegar, olive oil, brown sugar, dill, pork, sour cream, dijon mustard, bread crumbs
www.foodnetwork.com
Get Chile-Rubbed Grilled Chicken With Salsa Recipe from Food Network
Get Chile-Rubbed Grilled Chicken With Salsa Recipe from Food Network
Ingredients:
chicken breasts, olive oil, garlic, ancho chile, cumin, coriander, paprika, chipotle chile, lime juice, tomatoes, tomatillos, red onion
www.foodnetwork.com
Get Parsley Salad with Toasted Almonds and Lemon Recipe from Food Network
Get Parsley Salad with Toasted Almonds and Lemon Recipe from Food Network
Ingredients:
lemon juice, dijon mustard, honey, black pepper, salt, garlic, olive oil, rice, italian parsley, almonds, sweet onion, lemon
www.foodnetwork.com
Get Vermont Chicken Pie Recipe from Food Network
Get Vermont Chicken Pie Recipe from Food Network
Ingredients:
chicken stock, chicken tenders, olive oil, butter, onion, carrots, celery, white mushrooms, bay leaf, thyme, flour, peas, biscuits
cooking.nytimes.com
Pork loin is an excellent cut to grill for a crowd The cut is larger and more marbled with fat than a lean tenderloin, which is entirely different and should not be used as a substitute in this recipe The pork loin has a richer flavor and meatier texture
Pork loin is an excellent cut to grill for a crowd The cut is larger and more marbled with fat than a lean tenderloin, which is entirely different and should not be used as a substitute in this recipe The pork loin has a richer flavor and meatier texture
Ingredients:
pork, zest, garlic, basil leaves, parsley leaves, marjoram, cilantro leaves, thyme leaves, olive oil, salt, cumin, black pepper
www.foodnetwork.com
Get Warm Beef Tri-Tip Salad Recipe from Food Network
Get Warm Beef Tri-Tip Salad Recipe from Food Network
Ingredients:
tri tip, soy sauce, chile, garlic, shallots, spinach, radicchio, red wine vinegar, olive oil, blue cheese, pecorino romano
www.chowhound.com
The Frenchy take on egg salad, loaded with herbs and Dijon mustard.
The Frenchy take on egg salad, loaded with herbs and Dijon mustard.
Ingredients:
eggs, dijon mustard, olive oil, red wine vinegar, salt plus, black pepper, cornichons, capers, tarragon, italian parsley, chervil