Search Results (3,569 found)
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Tiny bites of rich chocolate cake covered in a luscious chocolate ganache make an elegant, party-perfect dessert at any time of year.
Tiny bites of rich chocolate cake covered in a luscious chocolate ganache make an elegant, party-perfect dessert at any time of year.
Ingredients:
butter, flour, chocolate, instant espresso, salt, sugar, eggs, vanilla, walnuts, heavy cream, grand marnier
cooking.nytimes.com
Alice’s Tea Cup, which is owned by the sisters Haley Fox and Lauren Fox, is known for its scones, but the chainlet of teahouses in New York also makes pastries, cakes and other treats This recipe is an adaptation of a chocolate chip cake with mocha frosting that originated with the Fox sisters’ mother The cake has a tender crumb, and the frosting is silky and rich.
Alice’s Tea Cup, which is owned by the sisters Haley Fox and Lauren Fox, is known for its scones, but the chainlet of teahouses in New York also makes pastries, cakes and other treats This recipe is an adaptation of a chocolate chip cake with mocha frosting that originated with the Fox sisters’ mother The cake has a tender crumb, and the frosting is silky and rich.
cooking.nytimes.com
This recipe for the chocolate cookies was sent to The New York Times several years ago by Mari Pfeiffer, a reader in California; it’s from the cookbook “Great Cookies,” published in 2003 by the author and teacher Carole Walter The cookies are imbued with deep flavor from the combination of cocoa powder, unsweetened chocolate and espresso powder Decorate them with royal icing
This recipe for the chocolate cookies was sent to The New York Times several years ago by Mari Pfeiffer, a reader in California; it’s from the cookbook “Great Cookies,” published in 2003 by the author and teacher Carole Walter The cookies are imbued with deep flavor from the combination of cocoa powder, unsweetened chocolate and espresso powder Decorate them with royal icing
Ingredients:
flour, cocoa, baking powder, baking soda, salt, butter, superfine sugar, egg, vanilla, instant espresso, chocolate
www.chowhound.com
Outrageous is such a mediocre adjective to describe just how killer these brownies are! Several coworkers said they were the best brownies they’ve had in years...
Outrageous is such a mediocre adjective to describe just how killer these brownies are! Several coworkers said they were the best brownies they’ve had in years...
Ingredients:
butter, chocolate, chocolate chips, eggs, instant espresso, real vanilla, sugar, flour, baking powder, salt, caramel
www.chowhound.com
A rich chocolate pound cake recipe flavored with espresso and studded with pistachios and dried cherries.
A rich chocolate pound cake recipe flavored with espresso and studded with pistachios and dried cherries.
Ingredients:
cake flour, baking powder, cocoa, instant espresso, water, butter, sugar, salt, eggs, vanilla, pistachios, cherries
www.foodnetwork.com
Get Fudgy Chocolate-Spinach Brownies Recipe from Food Network
Get Fudgy Chocolate-Spinach Brownies Recipe from Food Network
Ingredients:
butter, cocoa, chocolate, instant espresso, sugar, spinach, vanilla, eggs, flour, baking powder, salt, chocolate chips
www.delish.com
To give this creamy bean dip its fresh herbal flavor, Jim German, owner of the Jimgermanbar in Waitsburg, Washington, drizzles it with olive oil blended with lovage leaves.
To give this creamy bean dip its fresh herbal flavor, Jim German, owner of the Jimgermanbar in Waitsburg, Washington, drizzles it with olive oil blended with lovage leaves.
www.allrecipes.com
You can quickly prepare a tasty black bean soup with canned beans, vegetable broth, salsa, and Cheddar cheese.
You can quickly prepare a tasty black bean soup with canned beans, vegetable broth, salsa, and Cheddar cheese.
www.foodnetwork.com
Get Succotash Recipe from Food Network
Get Succotash Recipe from Food Network
www.delish.com
If you're stopping at double chocolate, you aren't thinking big enough.
If you're stopping at double chocolate, you aren't thinking big enough.
Ingredients:
chocolate chips, instant espresso, water, vanilla, egg whites, salt, heavy cream, sugar
www.allrecipes.com
This is an easy, creamy custard dessert with Costa Rican flavors: dark brown sugar, rum, coffee, coconut and bittersweet chocolate. Panna cotta is sort of the Italian version of creme brulee.
This is an easy, creamy custard dessert with Costa Rican flavors: dark brown sugar, rum, coffee, coconut and bittersweet chocolate. Panna cotta is sort of the Italian version of creme brulee.
Ingredients:
gelatin, rum, whipping cream, brown sugar, instant espresso, coconut milk, vanilla, sour cream, corn syrup, chocolate, garnish
www.foodnetwork.com
Get 3 Mix-Ins to Customize Store-Bought Gelato Recipe from Food Network
Get 3 Mix-Ins to Customize Store-Bought Gelato Recipe from Food Network
Ingredients:
mint leaves, sugar, water, strawberries, balsamic vinegar, superfine sugar, chocolate, heavy cream, instant espresso, hazelnuts, vanilla