Search Results (2,719 found)
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Get Goat Cheese-Mushroom Chicken Breasts Recipe from Food Network
Get Goat Cheese-Mushroom Chicken Breasts Recipe from Food Network
Ingredients:
chicken breasts, cremini mushrooms, butter, goat cheese, olive oil, parsley, shiitake mushrooms, white wine, chicken stock
www.chowhound.com
We recently attended "Frittatas, Stratas and More" at Williams-Sonoma and had strata for the first time I can recall. Their recipe for Strata with Asparagus...
We recently attended "Frittatas, Stratas and More" at Williams-Sonoma and had strata for the first time I can recall. Their recipe for Strata with Asparagus...
www.allrecipes.com
Traveling through France, I sampled all I could in French cuisine. There were many delightful meals, but my favorite was Coq Au Vin. When I returned to the states, I began my quest to recreate that wonderful taste. It takes some extra time to prepare but the result is well worth the wait. Serve with Baby Carrots or Steamed Asparagus and Mashed Potatoes on the side.
Traveling through France, I sampled all I could in French cuisine. There were many delightful meals, but my favorite was Coq Au Vin. When I returned to the states, I began my quest to recreate that wonderful taste. It takes some extra time to prepare but the result is well worth the wait. Serve with Baby Carrots or Steamed Asparagus and Mashed Potatoes on the side.
Ingredients:
olive oil, bone, cloves, italian seasoning, tomatoes, portobello mushrooms, salt, black pepper, sweet onion, burgundy wine, heavy cream, gruyere cheese, cornstarch
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Get Wild Mushroom Barley Soup with Flanken (Beef Short Ribs) Recipe from Food Network
Get Wild Mushroom Barley Soup with Flanken (Beef Short Ribs) Recipe from Food Network
Ingredients:
porcini mushrooms, water, canola oil, short ribs, spanish onion, cloves, oyster mushrooms, shiitakes, barley, jalapeno, horseradish, dijon mustard
www.allrecipes.com
This recipe introduced to me by an Italian woman combines thin strips of chicken breast in a lemon butter sauce with bacon, mushrooms, artichoke hearts, and capers; served over bowtie pasta.
This recipe introduced to me by an Italian woman combines thin strips of chicken breast in a lemon butter sauce with bacon, mushrooms, artichoke hearts, and capers; served over bowtie pasta.
Ingredients:
white wine, lemon juice, heavy cream, butter, farfalle, bone, olive oil, flour, bacon, mushrooms, artichoke hearts, capers
www.allrecipes.com
This recipe is a great addition to beef roast or a grilled steak. It is easy, quick, and can be prepared in the time it takes the steak to be grilled, if need be. We were absolutely amazed when this recipe became a favorite of our 2 year old grand daughter!
This recipe is a great addition to beef roast or a grilled steak. It is easy, quick, and can be prepared in the time it takes the steak to be grilled, if need be. We were absolutely amazed when this recipe became a favorite of our 2 year old grand daughter!
www.delish.com
Sauteed mushrooms, cooked black beans, and store-bought salsa are layered with corn tortillas in a baking dish to create this Tex-Mex-inspired casserole, perfect for any weeknight meal. Top with Monterey Jack cheese and bake until melted and bubbling.
Sauteed mushrooms, cooked black beans, and store-bought salsa are layered with corn tortillas in a baking dish to create this Tex-Mex-inspired casserole, perfect for any weeknight meal. Top with Monterey Jack cheese and bake until melted and bubbling.
Ingredients:
olive oil, button mushrooms, garlic, cayenne pepper, black beans, corn tortillas, salsa, monterey jack
www.allrecipes.com
Here's an easy and budget-friendly chicken dish that calls for chicken leg quarters to be simmered to tenderness with white wine, brandy, and mushrooms. It's a different version of the beloved Chicken Cacciatore.
Here's an easy and budget-friendly chicken dish that calls for chicken leg quarters to be simmered to tenderness with white wine, brandy, and mushrooms. It's a different version of the beloved Chicken Cacciatore.
Ingredients:
chicken, flour, olive oil, tomato paste, dry white wine, chicken broth, brandy, salt, white pepper, thyme, marjoram, bay leaf, mushrooms
www.delish.com
This satisfying beef stew takes hardly any time to prep in the morning—and is ready to eat by the time you get home from work.
This satisfying beef stew takes hardly any time to prep in the morning—and is ready to eat by the time you get home from work.
Ingredients:
beef chuck, flour, olive oil, beef broth, bay leaves, thyme, garlic, onion, carrots, celery, mushrooms, orzo, parsley
cooking.nytimes.com
In this version of a stir-fry classic I am using less beef than a typical recipe would call for and adding in some shiitake mushrooms and extra peppers
In this version of a stir-fry classic I am using less beef than a typical recipe would call for and adding in some shiitake mushrooms and extra peppers
Ingredients:
flank steak, cornstarch, plus, soy sauce, fat, sesame oil, hoisin sauce, peanut oil, ginger, red pepper flakes, shiitake mushrooms, bell peppers, water, anaheim pepper
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Get Halloumi Kabobs Recipe from Food Network
Get Halloumi Kabobs Recipe from Food Network
Ingredients:
halloumi cheese, red bell pepper, green bell pepper, bell pepper, red onion, button mushrooms, tomatoes, canola oil, chives
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Get Chicken Marsala Recipe from Food Network
Get Chicken Marsala Recipe from Food Network