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Get Corn and Green Chile Chowder Recipe from Food Network
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Get Stuffed Chiles with Wild Mushrooms and Cilantro Sauce Recipe from Food Network
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Get Chiles Poblanos Rellenos Recipe from Food Network
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We like it hot and spicy, but to tame the heat, use only half a pickled cherry pepper.
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Cottage cheese lends a lighter texture to chicken and cheese enchiladas, bathed in classic red enchilada sauce.
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Rice gets dressed up with bacon, onion, green pepper, and a savory tomato sauce. Top with corn and black olives, if desired.
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Get Birria Tacos Recipe from Food Network
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Get Spanish Open-Faced Omelet Recipe from Food Network
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Get Wangs 'n' Heat Recipe from Food Network
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Cream cheese is heated with corn and jalapeno peppers creating a hot and creamy jalapeno corn dip perfect for parties.
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I've been making variations of this dish for a long time. Similar recipes are seen in books about Mexican home cooking but are rarely served in restaurants. Take...
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Turkey and bacon join melted provolone and a spicy mayonnaise in this crispy grilled sandwich.