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A nice change from lemon meringue, the flavor comes from a generous amount of orange juice and orange zest as well as some segments of fresh orange.
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This is a very easy shrimp etouffe recipe that utilizes your microwave! I usually add four dashes of hot pepper sauce to the dish, but bring the hot stuff to the table in case someone wants a zestier dinner! This recipe is one I learned while going to school in southern Louisiana - Geaux Tigers!
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Banana and eggnog give regular cake batter added richness and moisture for a festive dessert perfect for the holidays.
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This beef and barley soup is made with carrots, onions, celery and mushrooms, topped with sour cream.
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This simpler version of Hunza Bread is a sweet, rich white bread adorned with golden raisins.
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A combination of sweet, tart tastes combined in this super easy dessert. Good warm with ice cream on top.
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This mouth watering banana cake is a favorite with kids. With its chocolate-nut topping, it's a nice alternative to banana bread.
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These cherry squares are one of my all time favorites! They are easy to make and freeze well before icing.I have not meet anyone you does not like them,so I always...
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This soup is perfect as an introduction to a full Greek meal, or a hearty bowlful for a meal in itself. Serve with fresh pita triangles, and you'll be sure to please your guests!!
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Get Hot Wieners Rhode Island Style Recipe from Food Network
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There's a nice tangy bite to this hearty dark rye that still has a tender crumb, thanks to the wheat flour. Cocoa and coffee powders darken the loaf, and caraway and fennel seeds impart just a bit of licorice flavor. It can be made in your bread machine or with a stand mixer.