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A healthier version of peanut butter cookies. These taste great because they are made with honey.
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This is made just like a traditional pecan pie, with the addition of chocolate chips. It is very fudgy. It is always the first dessert to go at our family's Thanksgiving!
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A staple in our holiday bread basket. Originally submitted to ThanksgivingRecipe.com.
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Make this family-friendly pan-fried eggplant in a jiffy, with a simple breading of Parmesan cheese, bread crumbs, flour, and garlic powder.
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This amazing recipe is courtesy of Dorothy Randoll. We’ll be preparing a 15-pound brisket. Your caja china (also called a Cajun microwave) can hold as many as...
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Make a holiday breakfast -- or afternoon tea -- really special with these sweet bakery treats.
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Chef John tackles the exciting tastes and textures of mochi with his recipe for green tea mochi ice cream.
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Get Crowd-Pleasing Couscous Recipe from Food Network
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My sister Dina been making a version of my chocolate chip cookies sans chocolate, adding coconut, walnuts and raisins.
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Here's a recipe from Upstate New York. Very simple to make and my family really enjoys them.
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Ground beef is simmered in a tangy sauce with onion. My Grandfather owned a drive-in restaurant back in the 1950's. This is his exact recipe for Coney Dogs from back in the day. I make this on special occasions and it is always hit with friends and family. Enjoy.
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Slender strips of sweet carrot take a brief dip in boiling water and then join rich toasted pine nuts and refreshing basil in an ideal combination. Grate the carrots in a food processor or by hand, whichever seems easier.