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Try this winning combination of baked chicken breasts, mozzarella, and mushrooms. Serve with hot cooked rice or noodles.
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Tangy rhubarb and almonds baked atop a buttery crust.
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Our nontraditional take on Chinese New Year Cake is a baked coconut cake that has a moist, almost bouncy texture similar to mochi.
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Baked chicken goes the distance thanks to an easy curried apple-butter sauce with added bite from onion.
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Grandma's cheesy potato casserole recipe is comfort food at its best. Ready in about an hour, it's loaded with tender potatoes in a creamy mozzarella and Cheddar cheese sauce.
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A classic creamy mushroom pasta bake recipe.
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Introducing your new favorite cheesy, spicy, carby indulgence.
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A simple cake batter is layered over rhubarb sprinkled with a little cinnamon to make an easy dessert that's not too sweet.
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Succulent shrimp sauteed with diced tomato in olive oil and butter, served over garlic cheese grits.
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Try these tender dinner rolls when you have a group of guests to feed.
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Simply cream butter, eggs and sugar together along with cinnamon, nutmeg and cloves. Then fold in chopped pecans, golden raisins and beaten egg whites. This simple recipe yields two wonderful pies. Top them with vanilla or rum raisin ice cream.
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Get Pulled Pork and Sweet Corn Country Cupcakes Recipe from Food Network
Ingredients: flour, butter, sugar, eggs, milk, vanilla, pork, sauce, corn