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A pinch of white sugar takes the edge off this quick-fix salsa, prepared with canned tomatoes and fresh, crunchy vegetables.
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This is a lovely white cake studded with glace cherries and golden raisins. The loaf freezes well, too.
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Delicious recipe of my mom's! The secret ingredient makes this potato salad different from all the rest!
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Almond biscotti are wonderfully crunchy cookies perfect for dipping in your morning coffee. While it takes time to bake, the cookies stay fresh when stored in an airtight container.
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This recipe can be used for ANY holiday -- just change your cookie-cutter shape! A special thank you goes out to my mom Elaine who gave me this excellent recipe!
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A delightfully fresh, crisp ending to a meal or after a fish course to cleanse the palate. Garnish with small mint leaves or any small green herb leaf.
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A Welsh friend passed this recipe on to me. Vinegar adds a very faintly sour taste that enhances this cookie.
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These cookies taste like raisin-filled but are a lot less work.
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A tasty treat that will satisfy your sweet tooth. Crumbled cornflakes make the texture a little different than most other recipes.
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Spicy cinnamon chai tea with chocolate is a great warm drink for those cold winter nights!
Ingredients: water, sugar, cocoa, milk, vanilla, cinnamon, nutmeg
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Eggnog gets a twist with this recipe that calls for root beer concentrate to be added to the classic Christmas beverage.
Ingredients: eggs, milk, sugar, french, vanilla, nutmeg, beer
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Light and fluffy, easy and elegant. This recipe is from my Mom!