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Despite the name of this iconic retro dish, the secret to a great sloppy joe is a thick, rich, almost dry consistency, which allows the sandwich to be eaten with your hands. Serve on hamburger buns.
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This bright and colorful salad is perfect for picnics on hot days because it's easy to make and has no mayo.
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This simple recipe for Cajun-spiced baked chicken produces drumsticks that are crispy on the outside and juicy on the inside.
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This is a hash browns and cheese casserole that is easy to prepare, serve and is loved by everyone!
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Browned ground turkey and cannellini beans are combined with green chilies, onion and garlic in this chicken stock based soup seasoned with cumin, oregano and cinnamon. Serve with grated jack cheese.
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Eggs and evaporated milk in the herbed batter make this rich fried chicken extra moist and flavorful.
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Get Quick Carrot Salad Recipe from Food Network
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Brisket is rubbed with spices and liquid smoke and then cooked in a slow cooker with barbeque sauce until tender and juicy.
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Spinach is topped with peppers, mushrooms and steak in this recipe.
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This strata—which is a hybrid quiche-fritatta—is packed with broccoli, chicken, and (the best part) cheesy bread.
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The spring season is just around the corner! In looking toward the pastime of outdoor entertaining and enjoying fresh, grilled meals with family and friends...
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Chicken breasts are baked with cream of mushroom soup and seasoned with Cajun seasoning in this simple main dish.