Search Results (10,968 found)
www.simplyrecipes.com
Wedge salad with blue cheese dressing is such a classic! Made with iceberg lettuce, crispy bacon, cherry tomatoes, and homemade blue cheese dressing. 15 minutes and it's ready for the table!
www.allrecipes.com
This is a terrific rub for chicken. It adds amazing flavors, seals in juices, and gives the finished chicken a lot of color.
www.chowhound.com
An aioli recipe using green garlic for a fresh and intense kick of garlic flavor.
www.foodnetwork.com
Get Garam Masala Recipe from Food Network
cooking.nytimes.com
Traditionally grilled over charcoal, these little sausages also cook up beautifully in a cast-iron pan Serve them in a bowl over rice noodles or steamed jasmine rice with fresh mint and cilantro, cucumbers and pickled carrots Top with green chiles and toasted peanuts, then drizzle with fish sauce and lime
cooking.nytimes.com
Biryani is a natural choice for Thanksgiving leftovers With broth made from the turkey carcass and a pile of leg meat (use the white meat for sandwiches), all that is necessary is a handful of spices and some good basmati rice If you don’t have leftovers, the recipe here can be prepared with fresh turkey legs
www.delish.com
The starch-rich pasta boiling water creates a delicious sauce with the cheese, butter and bacon drippings.
cooking.nytimes.com
This dish is downright addictive Thinly-sliced strips of beef are marinated in a salty-sweet-spicy marinade then quickly seared on the grill Then they're rolled up into ssam (Korean-style wraps) by folding a piece of steak or two, some rice, vegetables and herbs inside a crisp, cold lettuce leaf
www.allrecipes.com
This lean venison bologna works great in sandwiches, or simply served sliced as an hors d'oeuvre.
www.chowhound.com
An easy and fast blackened catfish recipe that's brushed with butter, coated with a spicy cayenne rub, and grilled.
www.allrecipes.com
This delicious scallop dish only takes a few minutes to make and is to die for. Serve the scallops as they are or with some crusty bread, rice, or pasta.
www.allrecipes.com
Inspired by a holiday sauerbraten feast, this meatball version is adapted for more convenient weeknight cooking.