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Haddock is poached in milk and then blended into mashed potatoes and baked in this version of a classic comfort dish from the United Kingdom.
Haddock is poached in milk and then blended into mashed potatoes and baked in this version of a classic comfort dish from the United Kingdom.
www.foodnetwork.com
Get 10-Minute White Pizza Recipe from Food Network
Get 10-Minute White Pizza Recipe from Food Network
Ingredients:
pizza, cocktail, crust, cloves, mozzarella, provolone, parmigiano reggiano, artichoke hearts, parsley
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An old-fashioned gelatin mold with orange Jell-O, grated carrots, and crushed pineapple, made creamy with cream cheese and mayonnaise whisked in. Delicious!
An old-fashioned gelatin mold with orange Jell-O, grated carrots, and crushed pineapple, made creamy with cream cheese and mayonnaise whisked in. Delicious!
Ingredients:
orange, water, neufchatel cheese, fat mayonnaise, apple cider vinegar, carrot, pineapple, cocktail
www.delish.com
These cute chocolate-peanut butter bonbons make a great party dessert.
These cute chocolate-peanut butter bonbons make a great party dessert.
Ingredients:
cream cheese, milk, chocolate, cool whip, milk chocolate, peanut butter, cocktail peanuts
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Get Peanut S'mores Magic Bars Recipe from Food Network
Get Peanut S'mores Magic Bars Recipe from Food Network
Ingredients:
butter, graham crackers, condensed milk, chocolate chips, peanut butter, cocktail peanuts, marshmallows
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Salmon steaks are marinated in a tangy lime juice mixture, broiled, and served with lettuce, tomatoes, green onions and lime wedges. This recipe is great on the grill, too!
Salmon steaks are marinated in a tangy lime juice mixture, broiled, and served with lettuce, tomatoes, green onions and lime wedges. This recipe is great on the grill, too!
Ingredients:
olive oil, fruit, red peppers, garlic, allspice, cinnamon, cumin, sugar, salmon steaks, tomato, green onions, lettuce, lime
cooking.nytimes.com
This recipe is by Pierre Franey and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pork, butter, onions, garlic, sour pickles, cumin, mustard, egg, bread crumbs, chicken broth, corn, red wine vinegar
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Canada's answer to the bloody mary is made with Clamato® for an extra savory touch.
Canada's answer to the bloody mary is made with Clamato® for an extra savory touch.
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Get Bratwurst with Sweet-and-Sour Kraut and Dark Bread Recipe from Food Network
Get Bratwurst with Sweet-and-Sour Kraut and Dark Bread Recipe from Food Network
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This is an awesome French Onion Soup made at some of the old Famous Barr Department Store Cafeterias.
This is an awesome French Onion Soup made at some of the old Famous Barr Department Store Cafeterias.
Ingredients:
butter, onions, black pepper, salt, paprika, bay leaf, flour, beef broth, white wine, sauce, french bread, swiss cheese
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This green bean casserole is made with cream of broccoli soup, creamy salad dressing, sour cream, and Cheddar cheese-flavored fried onions.
This green bean casserole is made with cream of broccoli soup, creamy salad dressing, sour cream, and Cheddar cheese-flavored fried onions.