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Five minutes of preparation, and then you can relax while the chops and onions simmer on the stove. Great with parsley potatoes!
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Get Pork and Noodle Stir-Fry Recipe from Food Network
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Get Cuban Roasted Pork Leg: Pernil Recipe from Food Network
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Lots of honey and mustard go into this great sauce, but there's also orange juice, tarragon, Worcestershire and white wine. Just pour over thinly-cut pork chops and marinate for a few hours in the fridge. Grill and enjoy.
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Start these thick grilled pork chops ahead of time, marinating in the simple but flavorful mixture of orange juice and soy sauce with green onions. Then making dinner will take just a few minutes.
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Get Pork Mole in Tortilla Cups Recipe from Food Network
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Get Pork Chops with Cornbread Stuffing Recipe from Food Network
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Get Pork Tenderloin with Seasoned Rub Recipe from Food Network
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Pork chops baked with potatoes in a creamy mushroom and onion sauce.
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Feed a large crowd on the 4th of July with nicely seasoned pulled pork filled with plenty of garlic.
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The sweet yet spicy peach glaze makes any pork chops amazing, plus it's quick and easy!
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In Japan, this dish is called yakisoba. Yaki refers to the method of cooking grilling, broiling or pan-frying while soba refers to chuka soba, the long, thin yellow noodles that are stir-fried here.