Search Results (1,505 found)
www.foodnetwork.com
Get Blueberry-Orange Trifle Recipe from Food Network
Get Blueberry-Orange Trifle Recipe from Food Network
Ingredients:
orange juice, gelatin, yogurt, ricotta cheese, vanilla, brown sugar, orange, cake, blueberries, sugar, lemon
www.allrecipes.com
Mango gelatin is layered over a cream cheese filling and a homemade buttery crust for a refreshing dessert for any party.
Mango gelatin is layered over a cream cheese filling and a homemade buttery crust for a refreshing dessert for any party.
Ingredients:
flour, confectioners sugar, butter, cream cheese, sugar, vanilla, water, gelatin, salt, lemon juice, mango
www.allrecipes.com
A low fat cheesecake that's well worth the working time. Great for the holidays.
A low fat cheesecake that's well worth the working time. Great for the holidays.
Ingredients:
golden raisins, raisins, yogurt, cream cheese, cottage cheese, vanilla, sugar, milk, gelatin, egg whites, water
www.delish.com
Here's a refreshing idea: Take a classic chocolate-and-mint cocktail, whip it with cream, chill it in a pie shell, and serve it for dessert.
Here's a refreshing idea: Take a classic chocolate-and-mint cocktail, whip it with cream, chill it in a pie shell, and serve it for dessert.
Ingredients:
butter, sweetened coconut, chocolate wafer, sugar, heavy cream, mint leaves, green, gelatin, egg yolks, chocolate
www.allrecipes.com
A pretty decorated cake with a layer of fluffy blueberry filling gets a topping of red and white strips and fresh blueberry stars. It's great for Memorial Day or any patriotic occasion.
A pretty decorated cake with a layer of fluffy blueberry filling gets a topping of red and white strips and fresh blueberry stars. It's great for Memorial Day or any patriotic occasion.
Ingredients:
yellow cake mix, water, vegetable oil, eggs, strawberry, vanilla pudding, milk, blueberries, strawberries, miniature marshmallows
www.foodnetwork.com
Get Crepes With Peanut Butter and Jam Recipe from Food Network
Get Crepes With Peanut Butter and Jam Recipe from Food Network
www.allrecipes.com
Fruits, like the pears used in this delectable tart recipe, are canned at the peak of ripeness, sealing in their nutrition, freshness and flavor, naturally.
Fruits, like the pears used in this delectable tart recipe, are canned at the peak of ripeness, sealing in their nutrition, freshness and flavor, naturally.
www.allrecipes.com
These are a traditional Scottish cookie-very spicy and not too sweet. They are a treat for the grown-ups, too. Wonderful with a nice mug of tea. Yum!
These are a traditional Scottish cookie-very spicy and not too sweet. They are a treat for the grown-ups, too. Wonderful with a nice mug of tea. Yum!
Ingredients:
butter, sugar, eggs, flour, baking powder, allspice, cinnamon, salt, confectioners sugar, milk, vanilla, strawberry jam, cherries
www.allrecipes.com
This creamy coconut chiffon pie is topped with a layer of flaked coconut, to resemble a blanket of snow on Christmas morning.
This creamy coconut chiffon pie is topped with a layer of flaked coconut, to resemble a blanket of snow on Christmas morning.
Ingredients:
gelatin, water, sugar, flour, salt, milk, vanilla, coconut, heavy whipping cream, egg whites, cream of tartar, pie crust
www.foodnetwork.com
Get Ghostly Pumpkin Pudding Recipe from Food Network
Get Ghostly Pumpkin Pudding Recipe from Food Network
Ingredients:
gelatin, milk, sugar, egg yolks, cinnamon, salt, pumpkin puree, egg whites, cream of tartar
www.chowhound.com
This the dessert I made for Valentine's. This the real deal. Not those "Just add Milk" instant desserts. The recipe is fairly difficult, and I would recommend...
This the dessert I made for Valentine's. This the real deal. Not those "Just add Milk" instant desserts. The recipe is fairly difficult, and I would recommend...
Ingredients:
margarine, amaretto, chocolate chips, cocoa, egg yolks, heavy whipping cream, sugar, gelatin, egg whites
cooking.nytimes.com
This recipe is by Melissa Clark and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Melissa Clark and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, powdered sugar, salt, butter, gelatin, matcha, egg whites, sugar, honey, candied ginger, superfine sugar